Line Cook

King Bee Food Corporation; Cavite City; On-site; PHP 279,000 - 390,600; Full time

Benefits offered by this job

13th month salary

Service Charge

Tip

Job summary

A leading restaurant chain in Cavite City is seeking an experienced Culinary professional. Responsible for menu development, food preparation, and supervising kitchen staff. Ideal candidates should have over 5 years of experience, a culinary degree is preferred, and strong knowledge in Chinese cuisine. This full-time role involves rotational shifts and offers benefits like a 13th month salary and service charges.

Qualifications

• At least 5 years in the kitchen.
• Sound knowledge about all kinds of cooking techniques and methods in Chinese cuisine.

Responsibilities

• Assist in the menu research and development.
• Ensure food quality and adherence to production standards.
• Supervise kitchen employees and manage costs.

Skills

Culinary techniques

Food safety standards

Management

Education

Diploma/Degree in Culinary Arts

Job description

Responsibilities

• Assists in the menu research and development.
• Knos how to cook and serving customers.
• Ensures food quality and food production standard practices are well maintained at all times.
• Responsible in the preparation and cooking of food items following the standards of the recipe in terms of quality and requirements.
• Supervises the function of all kitchen employees, facilities and costs.
• Work experience: at least 2-3 years experience in a similar capacity.
• Experience in the luxury or upscale segment is preferred. Highly innovative.
• Well versed in food safety standards.
• Job Type: Full-time
• Schedule: Rotational shift

Qualifications

• Diploma/Degree in Culinary Arts or related discipline an asset
• At least 5 years in the kitchen.
• Sound knowledge about all kinds of cooking techniques and methods in Chinese cuisine.

Benefits

• 13th month salary
• Service Charge
• Tip