Line Cook

Palenke.ph Inc.; Manila; On-site; PHP 223,200 - 334,800; Full time

Job summary

A local restaurant chain in Metro Manila seeks a skilled Cook to prepare and cook menu items. The ideal candidate will ensure quality standards and food safety while working in a fast-paced environment. Responsibilities include maintaining cleanliness and collaborating with the kitchen team. Candidates should have a High School diploma and 1-3 years of kitchen experience.

Qualifications

• 1-3 years experience in a kitchen environment, preferably in a fast-paced restaurant.
• Proficient in food preparation and sanitation policies.
• Ability to collaborate with kitchen team and adapt to various cooking styles.

Responsibilities

• Prepare and cook menu items to meet quality standards.
• Maintain a clean and organized kitchen workspace.
• Collaborate with kitchen team for efficient service.

Skills

Food preparation skills

Knife skills

Kitchen equipment handling

Education

High/Senior High School diploma or equivalent

Job description

Responsibilities

• Prepare and cook menu items to meet quality standards.
• Maintain a clean and organized kitchen workspace.
• Ensure food safety and sanitation policies are followed.
• Collaborate with kitchen team for efficient service.
• Assist with inventory and stock management.
• Adapt to various cooking styles and culinary techniques.

Qualifications

• Educational Qualifications: High/Senior High School diploma or equivalent.
• Experience Level: 1-3 years in a kitchen environment, preferably in a fast-paced restaurant.
• Skills and Competencies: Proficient in food preparation, knife skills, and kitchen equipment handling.
• Responsibilities and Duties: Prepare ingredients, cook meals, maintain cleanliness, and assist in menu development.
• Working Conditions: Fast-paced kitchen environment with extended standing and occasional overtime.
• Qualities and Traits: Team player, strong work ethic, attention to detail, and ability to handle stress.