Kitchen Lead

Tender Lover Food Corp. (Chick Chicken); Pasig; On-site; PHP 223,200 - 334,800; Full time

Benefits offered by this job

Free Meals

Job Training

Performance-based incentives

Friendly work environment

Opportunities for promotion

Job summary

Tender Lover Food Corp. (Chick Chicken) is seeking a Kitchen Supervisor located in Pasig, Metro Manila. The role requires at least a high school graduate with supervisory experience in kitchen operations. Responsibilities include supervising kitchen staff, ensuring food quality and safety, and maintaining efficient kitchen workflow. Competitive salary and opportunities for growth are offered. A friendly work environment and company events are part of the package.

Qualifications

• At least a High School Graduate (Culinary training or related experience preferred).
• Proven experience in a kitchen supervisory or lead cook role, preferably in a chicken or food production setting.
• Physically fit and able to stand for long hours.

Responsibilities

• Supervise daily kitchen operations to ensure smooth workflow and high-quality food preparation.
• Lead, train, and motivate kitchen staff to meet production goals and maintain quality standards.
• Ensure compliance with food safety, hygiene, and sanitation policies.

Skills

Leadership

Food safety

Kitchen operations

Communication

Organizational skills

Education

High School Graduate

Job description

On-site - Pasig 1-3 Yrs Exp High/Senior High School Full-time

Job Description

Government Mandated Benefits

Free Meals

Professional Development

Job Training

What You’ll Be Doing

• Supervise daily kitchen operations to ensure smooth workflow and high-quality food preparation.
• Lead, train, and motivate kitchen staff to meet production goals and maintain quality standards.
• Oversee the preparation, cooking, and presentation of chicken dishes according to company recipes and standards.
• Ensure compliance with food safety, hygiene, and sanitation policies.
• Monitor inventory and assist in ordering supplies to maintain proper stock levels.
• Check the quality and freshness of raw chicken and other ingredients.
• Coordinate with management and other departments to ensure timely and accurate production.
• Maintain cleanliness and organization of all kitchen areas, tools, and equipment.
• Address issues and provide solutions to keep operations running efficiently.

What We’re Looking For

• At least a High School Graduate (Culinary training or related experience preferred).
• Proven experience in a kitchen supervisory or lead cook role, preferably in a chicken or food production setting.
• Strong understanding of food safety, kitchen operations, and quality control.
• Good leadership, communication, and organizational skills.
• Ability to work under pressure in a fast-paced environment.
• Physically fit and able to stand for long hours.
• Competitive salary and performance-based incentives.
• Friendly and supportive work environment.
• Opportunities for promotion and skill development.
• Company events and staff meals.

HR Officer Tender Lover Food Corp. (Chick Chicken)