A local restaurant in Cebu City is seeking a kitchen assistant to help with food preparation, maintain kitchen cleanliness, and ensure safety standards. No formal education is required, but prior experience is an advantage. The ideal candidate should have strong teamwork and communication skills, and the ability to work in a fast-paced environment.
Qualifications
No formal education is required; high school diploma or equivalent is preferred.
Prior experience in food preparation or kitchen work is an advantage but not mandatory.
Physical ability to stand for long periods and lift heavy objects when needed.
Responsibilities
Assist in food preparation, including chopping, slicing, and assembling ingredients.
Maintain cleanliness and organization in the kitchen.
Ensure food safety and sanitation standards are followed.
Skills
Ability to work in a fast-paced environment
Strong teamwork and communication skills
Knowledge of basic food preparation techniques
Education
High school diploma or equivalent
Job description
Responsibilities
Assist in food preparation, including chopping, slicing, and assembling ingredients as needed.
Maintain cleanliness and organization in the kitchen, including washing dishes, utensils, and equipment.
Ensure food safety and sanitation standards are followed at all times.
Operate kitchen equipment such as fryers, grills, and ovens safely and efficiently.
Assist in plating and presenting dishes according to the restaurant’s standards.
Stock and organize food supplies and ingredients for easy access.
Qualifications
Education: No formal education is required; high school diploma or equivalent is preferred.
Experience: Prior experience in food preparation or kitchen work is an advantage but not mandatory.
Ability to work in a fast-paced environment and multitask effectively.
Knowledge of basic food preparation techniques and kitchen equipment use.
Physical ability to stand for long periods and lift heavy objects when needed.