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Mary Grace Cafe is seeking a Kiosk Coordinator to manage and support sales activities across a defined territory. You will monitor stock, oversee ordering, and coordinate transfers to the cafe while ensuring display standards and timely reporting.
The role requires a 6-day work week at our ARCA South office in Taguig, and occasional travel as needed to support operations and improve sales performance.
The Kiosk Coordinator will manage and support all sales activities within a specific geographic territory. They support the ordering process and monitor the movement of Mary Grace baked goods.
Daily monitoring of Kiosk Stock Report (Sales & Inventory), Kiosk Daily Report (Operations), Ordering System (Baked Goods Orders), Product Transfers and Pull-Outs, Cash Flow (Bank deposits and change fund)
Ensures the kiosk staff follow the most recent Rate of Sale table or the given Order Projections during peak season.
Monitors timely submission of sales orders based on sales guidelines.
Assist in coordinating the transfer of goods to the cafe
Conduct periodic review of product display.
Prepare weekly sales report of assigned area, focused on inventory and sales performance/concerns/request for support.
Track the periodic kiosk audit results from Finance, Quality Assurance and Systems and enforce necessary improvements if any.
Performs other tasks assigned by the immediate head.
Bachelor's Degree in Business Studies/Administration/Management or equivalent
At least 1 year of work experience as an Admin or Sales and Operations coordinator.
Proficient computer literacy, including MS Office (Excel, Word), Google Sheets, and related tools
Effective in communication and coordination across teams and operations
Amenable to work on a 6-day work week in our secondary corporate office located in 3rd floor, Manta Corporate Plaza, ARCA South, Taguig.
Amenable to travel for work when required