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Job Description
Government Mandated Benefits
Food Preparation & Distribution
- Follows food safety, hygiene, and sanitation regulations to prevent contamination and ensure patient safety.
- Assists cooks and dietitians in preparing meals according to dietary requirements for patients, staff, and visitors.
- Helps with assembling meal trays following portion control and special dietary needs requirements set by the Nutritionist Dietitian.
- Delivers prepared food trays to patient wards, adhering to hospital schedules.
- Ensures that meals are delivered in a timely and organized manner.
- Collects food trays after meals.
- Ensures proper storage of food items to avoid waste and spoilage.
- Stores and labels food items according to expiration dates.
- Cleans and sanitizes pots, pans, utensils, and other minor equipment routinely used in the kitchen following established procedures.
- Cleans and sanitizes dishes and related service ware following established procedures.
- Keeps the kitchen clean, well maintained, and organized at all times.
- Maintains dry and clean floors at all times.
- Performs general cleaning as directed, including sweeping, mopping, washing, and waste disposal.
- Washes and sanitizes kitchen equipment, utensils, and dishes.
- Disposes of waste and recyclables following hospital and health guidelines.
- Keeps waste bin areas clean and tidy.
- Ensures all equipment is clean and in good working condition.
Administrative Tasks
- Checks inventory of food and non-food supplies and requests replenishment when needed.
- Removes broken items from circulation, reports to Immediate Head, and updates the breakage/inventory register.
- Documents and reports leftovers to the immediate supervisor for proper disposal.
Professional Growth and Character Development
- Promotes teamwork and collaboration within the department to foster a harmonious working environment.
- Maintains commitment to professional growth by attending seminars, training, and programs to improve patient services.
- Complies with institutional policy and guidelines on seminars/trainings facilitated by government agencies relevant to safe and quality patient care.
Other Pertinent Functions and Tasks
- Participates in hospital activities and programs.
- Complies with hospital policies and procedures (refer to Employee Handbook).
- Follows other necessary functions related to Hospital Administration as directed by Management.
- Performs other duties assigned by superiors.
- High School Graduate
- Willing to work in shifting schedules and on weekends
- Attention to detail to ensure meals are correctly prepared and served
- Prior experience is preferred
Working Location
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Cooking Sanitary Food Preparation
A1 Globus Manpower Inc
HR Specialist A1 Globus Manpower Inc.
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