Food Crew

LACSON SISIG PLACE; Iloilo City; On-site; PHP 167,400 - 223,200; Full time

Job summary

A fast-paced food service restaurant in Iloilo City is seeking a Food Crew member to provide excellent customer service. Responsibilities include taking orders, preparing food, maintaining cleanliness, and ensuring customer satisfaction. Ideal candidates have good communication skills and a positive attitude. Previous experience is a plus but not required. This role requires standing for extended periods and handling cash transactions.

Qualifications

• Previous experience in a food service environment is a plus, but not required.
• Must be physically able to stand for extended periods and lift moderate amounts of weight.

Responsibilities

• Greet customers in a friendly and professional manner.
• Take and process customer orders accurately.
• Maintain cleanliness and organization in work areas.
• Ensure food safety and hygiene standards are followed.
• Handle cash transactions and process payments.
• Work as a team to ensure smooth operations during peak hours.

Skills

Good communication and interpersonal skills

Ability to work in a fast-paced environment

Positive attitude and willingness to learn

Basic math skills

Education

High school diploma or equivalent

Job description

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Job Description

• Job Summary:
• The Food Crew is responsible for providing excellent customer service in a fast-paced food service environment. They assist with preparing food, taking orders, and maintaining cleanliness in the restaurant. The role also involves working as a part of a team to ensure a high standard of food quality and customer satisfaction.
• Key Responsibilities:
• Greet customers in a friendly and professional manner.
• Take and process customer orders accurately, ensuring proper communication with the kitchen staff.
• Assist in the preparation and serving of food and beverages according to the company’s standards.
• Maintain cleanliness and organization in work areas, including dining areas and kitchen.
• Ensure food safety and hygiene standards are followed at all times.
• Handle cash transactions, process payments, and give correct change to customers.
• Provide assistance to customers with their needs or inquiries about the menu.
• Follow company policies and procedures in all aspects of the job, including safety and security guidelines.
• Assist with restocking supplies and inventory management.
• Work as a team to ensure smooth operations during peak hours.
• Qualifications:
• High school diploma or equivalent (preferred).
• Previous experience in a food service environment is a plus, but not required.
• Good communication and interpersonal skills.
• Ability to work in a fast-paced environment and handle pressure.
• Positive attitude and willingness to learn.
• Basic math skills for handling cash and processing payments.
• Must be physically able to stand for extended periods and lift moderate amounts of weight.