Food Attendant

Mang Inasal - Pateros; Pateros; On-site; PHP 167,400 - 223,200; Full time

Job summary

A local restaurant in Metro Manila, Pateros is seeking dedicated team members to provide excellent customer service. Responsibilities include greeting customers, taking orders, serving food, maintaining cleanliness, and handling cash transactions. Ideal candidates have strong communication and teamwork skills, along with a friendly attitude. Experience in the restaurant industry is preferred but not required. The role may require working varying shifts, including evenings and weekends.

Qualifications

• Friendly and positive attitude.
• Trustworthy and reliable.
• Commitment to excellent customer service.
• Basic knowledge of food safety and hygiene practices.

Responsibilities

• Greet customers and take orders promptly.
• Serve food and beverages courteously.
• Maintain cleanliness in dining and kitchen areas.
• Handle cash transactions accurately.

Skills

Strong communication skills

Teamwork skills

Adaptability to different tasks

Ability to handle a fast-paced environment

Education

At least a high school graduate

Job description

Responsibilities

• Customer Service: Greet customers, take orders, serve food and beverages promptly and courteously, and handle customer inquiries and complaints.
• Order Taking and Serving: Accurately take orders, present menus, and deliver food and beverages to customers.
• Cash Handling: Handle cash transactions, operate point-of-sale (POS) systems, and provide accurate change.
• Cleanliness and Hygiene: Maintain cleanliness in dining and kitchen areas, including setting tables, clearing dishes, and ensuring overall hygiene.
• Food Preparation and Stocking: Assist with food preparation tasks, stocking supplies, and refilling condiments.
• Teamwork: Work collaboratively with other team members to ensure smooth and efficient operations.
• General Housekeeping: Perform general housekeeping duties such as sweeping, mopping, and cleaning glasses and furniture.

Education

• At least a high school graduate.

Experience

• Previous experience in a customer service role or the restaurant industry is often preferred, but we also accept those without experience.

Skills

• Strong communication skills.
• Teamwork skills.
• Adaptability to different tasks and work environments.
• Ability to handle a fast-paced environment.

Personal Qualities

• Friendly and positive attitude.
• Trustworthy and reliable.
• Commitment to excellent customer service.

Other

• Basic knowledge of food safety and hygiene practices.
• Ability to work various shifts, including evenings, weekends, and holidays.
• Ability to pass a background check and drug test.