Food Attendant

Green Pasture People Management Inc; Batangas City; On-site; PHP 167,400 - 223,200; Full time

Benefits offered by this job

Training provided

Flexible working hours

Government mandated benefits

Job summary

A popular restaurant management company in Batangas City is seeking motivated individuals for service roles. Candidates will provide excellent guest service, maintain a clean dining area, and collaborate with kitchen staff. No prior experience is required as training will be provided. Flexible working hours are included, and strong communication skills in English are necessary.

Qualifications

• No prior experience required; training will be provided.
• Proficiency in cooking, cashiering, and excellent communication skills in English.
• Flexible hours including weekends and holidays.

Responsibilities

• Provide exceptional service to guests, ensuring a welcoming atmosphere.
• Take and process orders accurately, while offering menu recommendations.
• Maintain cleanliness and organization of the dining area.
• Respond to customer inquiries and resolve any issues promptly.
• Collaborate with kitchen staff to ensure timely food delivery.
• Handle payments and manage cash register efficiently.

Skills

Cooking

Cashiering

Excellent communication skills in English

Education

High/Senior High School diploma

Job description

Job Description

Medical Reimbursement

Government Mandated Benefits

Insurance Health & Wellness

HMO

Responsibilities

• Provide exceptional service to guests, ensuring a welcoming atmosphere.
• Take and process orders accurately, while offering menu recommendations.
• Maintain cleanliness and organization of the dining area.
• Respond to customer inquiries and resolve any issues promptly.
• Collaborate with kitchen staff to ensure timely food delivery.
• Handle payments and manage cash register efficiently.

Qualifications & Skills

• Educational Qualifications: High/Senior High School diploma.
• Experience Level: No prior experience required; training will be provided.
• Skills and Competencies: Proficiency in cooking, cashiering, and excellent communication skills in English.
• Working Conditions: Fast-paced environment, flexible hours including weekends and holidays.
• Qualities and Traits: Customer-oriented, friendly, team player, and eager to learn.

Related Tags

Cooking Cashiering Waitering Hospitality Skills Quick Service Restaurant Customer Oriented Cashier Excellent Communication Skills English Language

Working Location

If the position requires you to work overseas, please be vigilant and beware of fraud.

If you encounter an employer who has the following actions during your job search, please report it immediately

• withholds your ID,
• requires you to provide a guarantee or collects property,