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Benefits offered by this job
Performance Bonus
Incentives
Government Mandated Benefits
Professional Development
Job summary
A human resources service provider in Surigao del Norte is seeking a candidate to supervise daily food and beverage operations, ensuring excellent guest service. The role involves leading, training, and motivating the F&B team, as well as assisting in scheduling and inventory management. Strong interpersonal, communication, and restaurant management skills are essential for this position, which offers opportunities for professional development and performance incentives.
Qualifications
Proven ability to work as a team player in a fast-paced environment.
Experience in restaurant management is a must.
Strong communication and interpersonal skills.
Responsibilities
Supervise daily F&B operations and ensure excellent guest service.
Lead, train, and motivate the F&B team.
Assist in scheduling, inventory, and operational reports.
Act as a role model in professionalism and teamwork.
Skills
Team Player
Restaurant Management
Communication Skills
Interpersonal Skills
Job description
Employee Recognition and Rewards
Performance Bonus, Incentives
Government Mandated Benefits
Professional Development
Professional Development
Responsibilities
Supervise daily F&B operations and ensure excellent guest service.
Lead, train, and motivate the F&B team.
Assist in scheduling, inventory, and operational reports.
Act as a role model in professionalism and teamwork.
Qualifications
Team Player, teamwork, restaurant management, communication skills, interpersonal skills