Fast-Paced Food Court Cook: Quality & Speed

FOODEE GLOBAL CONCEPTS; Santa Rosa; On-site; PHP 201,000 - 312,000; Full time

Job summary

FOODEE GLOBAL CONCEPTS in Santa Rosa City, Laguna, is seeking a skilled Cook for our foodcourt team. This full-time role involves preparing and cooking items to standard recipes, ensuring portion control and consistency in busy service.

You will follow food safety protocols, operate grills, fryers, steamers, and coordinate with staff to deliver orders quickly while keeping a clean, safe workstation.

Qualifications

• Experience as a Cook in fast-paced foodcourt or QSR.
• Knowledge of food safety and hygiene; relevant certifications preferred.
• Proficient with standard foodcourt cooking equipment.

Responsibilities

• Prepare and cook food items according to standardised recipes and portion sizes.
• Maintain food quality and presentation standards consistently throughout service.
• Operate cooking equipment safely and efficiently, including grills, fryers, steamers and other foodcourt appliances.
• Follow all food safety and hygiene protocols to maintain a clean and sanitary cooking station.
• Coordinate with other kitchen staff to ensure timely preparation and delivery of orders.
• Monitor inventory levels and report when supplies require replenishment.
• Respond promptly to orders and work efficiently during peak service times.
• Maintain compliance with health and safety regulations at all times.
• Assist with food preparation tasks as required to support team operations.
• Communicate effectively with team members and management regarding service issues or concerns.

Skills

Cook experience

Food safety knowledge

Kitchen equipment operation

Tools

Grills

Fryers

Steamers

Job description

FOODEE GLOBAL CONCEPTS in Santa Rosa City, Laguna, is seeking a skilled Cook for our foodcourt team. This full-time role involves preparing and cooking items to standard recipes, ensuring portion control and consistency in busy service.

You will follow food safety protocols, operate grills, fryers, steamers, and coordinate with staff to deliver orders quickly while keeping a clean, safe workstation.