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LIME Hotels and Resorts seeks an F&B Operations Manager to direct day-to-day outlet operations across culinary, bar, restaurant, and banquet services. You will oversee inventory management, labor scheduling, and food cost controls while maintaining high service standards and ensuring profitability.
The role emphasizes balancing financial targets with guest satisfaction, compliance with regulations, and leading a team to deliver consistent, exceptional experiences across all outlets.
LIME Hotels and Resorts seeks an F&B Operations Manager to direct day-to-day outlet operations across culinary, bar, restaurant, and banquet services. You will oversee inventory management, labor scheduling, and food cost controls while maintaining high service standards and ensuring profitability.
The role emphasizes balancing financial targets with guest satisfaction, compliance with regulations, and leading a team to deliver consistent, exceptional experiences across all outlets.