Executive Pastry Chef

XM Global Solutions; Las Piñas; On-site; PHP 558,000 - 781,200; Full time

Job summary

A leading food service provider in the Philippines is seeking an Executive Pastry Chef to oversee all pastry and bakery production. This role includes managing recipe development, production planning, and ensuring compliance with food safety standards. The ideal candidate will have a culinary degree, 5–10 years of experience in pastry production, and the ability to lead a team while maintaining high quality and innovation. This position offers opportunities to work across multiple locations and create seasonal menus.

Qualifications

• 5–10 years experience in pastry or bakery production.
• Experience as Head Pastry Chef or Senior Pastry Chef preferred.
• Experience in large-scale production for restaurants, hotels, or bakery chains is an advantage.

Responsibilities

• Lead and manage the pastry and bakery production team.
• Ensure consistent product quality, presentation, and taste across all branches.
• Implement strict quality assurance standards for all pastry products.

Skills

Baking techniques

Dessert preparation

Pastry decoration

Education

Culinary degree or certification in Pastry Arts

Job description

Chat

Apply

Share

Job Description

Government Mandated Benefits

The Executive Pastry Chef is responsible for overseeing all pastry and bakery production, ensuring high-quality products, consistency, and innovation across all locations or outlets. This role manages recipe development, production planning, cost control, staff supervision, and compliance with food safety standards while maintaining the brand’s pastry and dessert standards.

Key Responsibilities

Culinary Leadership

• Lead and manage the pastry and bakery production team.
• Develop and standardize recipes for breads, cakes, pastries, and desserts.
• Ensure consistent product quality, presentation, and taste across all branches.
• Create new pastry and dessert items aligned with market trends and brand identity.
• Plan seasonal menus and product offerings.

Production & Operations

• Supervise daily pastry and bakery production.
• Ensure proper production scheduling and workflow.
• Monitor product freshness, shelf life, and storage standards.
• Maintain equipment and tools used in pastry production.
• Oversee large-scale production for multiple store locations if applicable.

Quality Control

• Implement strict quality assurance standards for all pastry products.
• Conduct regular product tasting and quality checks.
• Ensure proper food presentation and plating standards.
• Manage ingredient purchasing and supplier coordination.
• Monitor food cost, wastage, and portion control.
• Maintain accurate inventory of baking ingredients and supplies.
• Ensure efficient use of ingredients to minimize waste.

Food Safety & Compliance

• Ensure compliance with food safety regulations and sanitation standards.
• Implement proper food handling and storage procedures.
• Maintain a clean and organized pastry kitchen.

Staff Management

• Train, mentor, and supervise pastry chefs, bakers, and kitchen staff.
• Conduct performance evaluations and skills training.
• Schedule staff shifts and manage kitchen workflow.
• Coordinate with Executive Chef, kitchen staff, and store managers.
• Work with marketing or product development teams for new product launches.
• Support special events, promotions, and catering requirements.

Qualifications

• Culinary degree or certification in Pastry Arts, Baking, or Culinary Arts.
• 5–10 years experience in pastry or bakery production.
• Experience as Head Pastry Chef or Senior Pastry Chef preferred.
• Strong knowledge of baking techniques, dessert preparation, and pastry decoration.
• Experience in large-scale production for restaurants, hotels, or bakery chains is an advantage.

If the position requires you to work overseas, please be vigilant and beware of fraud.

If you encounter an employer who has the following actions during your job search, please report it immediately

• withholds your ID,
• requires you to provide a guarantee or collects property,
• forces you to invest or raise funds,
• collects illicit benefits,
• or other illegal situations.