Engineering Manager (RME/ REE) 47790

RCX Recruitment Inc.; Batangas City; On-site; PHP 1,116,000 - 1,674,000; Full time

Job summary

A leading recruitment firm in the Philippines is seeking a seasoned professional to oversee the engineering and maintenance operations of a manufacturing plant. The ideal candidate will be a licensed professional engineer with 10–15 years of relevant experience, including managerial responsibilities in food manufacturing or FMCG. Strong leadership and communication skills are essential, alongside a deep understanding of maintenance systems and compliance with industry standards.

Qualifications

• 10–15 years of experience in Operations and Maintenance Management in food manufacturing/FMCG.
• At least 7–10 years in a managerial role.
• Strong background in equipment maintenance and reliability.

Responsibilities

• Oversee engineering and maintenance operations of the plant.
• Develop and implement preventive maintenance programs.
• Prepare and manage annual maintenance and CAPEX budgets.

Skills

Leadership

Communication

Analytical skills

Education

Licensed Professional Engineer (Mechanical or Electrical)

Tools

Building Management Systems (BMS)

Computerized Maintenance Management Systems (CMMS)

HVAC/Mechanical Ventilation Systems

Job description

Responsibilities

• Oversee the engineering and maintenance operations of the plant and its facilities.
• Develop and implement preventive maintenance programs to ensure smooth, continuous production.
• Prepare and manage annual maintenance and CAPEX budgets efficiently and accurately.
• Ensure full compliance with Good Manufacturing Practices (GMP), Safety Procedures, and Maintenance Systems.
• Supervise the installation, modification, and commissioning of machinery and equipment.
• Manage contractors and suppliers to ensure all activities meet legal and internal standards.
• Monitor and analyze Key Performance Indicators (KPIs) to meet production and maintenance goals.
• Promote energy efficiency, sustainability, and system optimization across all operations.

Requirements

• Licensed Professional Engineer (Mechanical or Electrical).
• 10–15 years of experience in Operations and Maintenance Management within food manufacturing or FMCG industries, with at least 7–10 years in a managerial role.
• Strong background in equipment maintenance, reliability, and plant engineering.
• Knowledgeable in Building Management Systems (BMS), Computerized Maintenance Management Systems (CMMS), and HVAC/Mechanical Ventilation Systems.
• Excellent leadership, communication, and interpersonal skills.
• Strong analytical and decision‑making ability.

Preferred

• Experience in energy management and facility system optimization.
• Background in a Japanese manufacturing environment or exposure to Kaizen and TPM principles.
• Skilled in managing CAPEX projects and process improvement initiatives.
• Strong project management and organizational abilities.
• Proven success in leading cross‑functional teams and driving operational excellence.