Engineering Assistant Manager (RME) – Food Manufacturing

RCX Recruitment Inc.; Batangas City; On-site; PHP 892,800 - 1,116,000; Full time

Job summary

A recruitment agency is seeking an experienced Engineering Manager in Batangas City to oversee projects related to food manufacturing processes. The ideal candidate will have a Bachelor's degree in Mechanical Engineering, 5–8 years of relevant experience, and skills in Mechanical Engineering, BMS, CMMS, and HVAC systems. Responsibilities include managing engineering projects, developing maintenance strategies, and collaborating with teams to enhance operational efficiency. Strong leadership and communication abilities are essential for success in this role.

Qualifications

• 5–8 years of experience in engineering management within food manufacturing.
• Ability to oversee maintenance operations and strategy development.
• Strong leadership skills and effective communication abilities.

Responsibilities

• Assist in managing engineering projects related to food manufacturing processes.
• Support the development and implementation of maintenance strategies for equipment and systems.
• Collaborate with cross-functional teams to optimize manufacturing performance and reliability.
• Conduct troubleshooting and root cause analysis to resolve mechanical issues.
• Ensure compliance with safety, quality, and regulatory standards in operations.

Skills

Mechanical Engineering

BMS

CMMS

HVAC systems

Education

Bachelor’s degree in Mechanical Engineering or related field

Job description

Description

• Assist in managing engineering projects related to food manufacturing processes.
• Support the development and implementation of maintenance strategies for equipment and systems.
• Collaborate with cross-functional teams to optimize manufacturing performance and reliability.
• Conduct troubleshooting and root cause analysis to resolve mechanical issues.
• Ensure compliance with safety, quality, and regulatory standards in operations.

Requirements

• Educational Qualifications: Bachelor’s degree in Mechanical Engineering or related field
• Experience Level: 5–8 years of experience in engineering management within food manufacturing
• Skills and Competencies: Proficiency in Mechanical Engineering, BMS, CMMS, and HVAC systems
• Responsibilities and Duties: Ability to oversee maintenance operations and strategy development
• Qualities and Traits: Strong leadership skills and effective communication abilities