Creative Pastry Chef — Desserts & Menu Innovation

The Moment Group; Quezon City; On-site; PHP 30,000 - 48,000; Full time

Job summary

The Moment Group in New Manila, Quezon City is seeking a talented Pastry Chef to craft exceptional desserts and baked goods for our diverse portfolio. This full-time role offers a collaborative environment and opportunities to showcase creativity across multiple brands.

You will develop recipes, maintain high quality, and work with the culinary team to elevate our pastry program while balancing speed and presentation in a fast-paced operation.

Qualifications

• Minimum 2 years' experience as a Pastry Chef or working in an operations capacity at a bakery, catering service, restaurant, or other food and beverage establishment.
• Ideally college graduate or related certificate courses or other relevant qualifications unless with significant work experience.
• Exceptional baking and pastry-making skills, with a strong attention to detail.
• Excellent time management and organizational skills to juggle multiple tasks.
• Passion for using high-quality, fresh ingredients to create delectable desserts.

Responsibilities

• Develop and execute creative, visually appealing dessert and baked good recipes
• Ensure consistent quality and presentation of all pastries and baked items
• Collaborate with the culinary team to integrate desserts into the overall menu

Skills

Pastry skills

Time management

Attention to detail

Team collaboration

Education

College degree or certificate

Job description

The Moment Group in New Manila, Quezon City is seeking a talented Pastry Chef to craft exceptional desserts and baked goods for our diverse portfolio. This full-time role offers a collaborative environment and opportunities to showcase creativity across multiple brands.

You will develop recipes, maintain high quality, and work with the culinary team to elevate our pastry program while balancing speed and presentation in a fast-paced operation.