Cook / Helper

Mysubicbay; Subic; On-site; PHP 180,000 - 240,000; Full time

Job summary

Keystone Subic International Language Center, Inc. is seeking a kitchen staff to plan menus, determine portion sizes, and estimate food requirements and costs while monitoring supplies to ensure smooth operation.

Applicants should follow strict hygiene and sanitation practices, maintain a clean kitchen and work area, and be willing to work weekends and holidays; knowledge of Korean cuisines is an advantage.

Qualifications

• Plan menus and estimate food requirements and costs.
• Knowledge of preparing different types of Korean cuisines is an advantage.
• Follow hygiene and sanitation practices to provide quality food services.
• Commitment to keep a clean kitchen and work area.

Responsibilities

• Plan menus and determine portion sizes for meals.
• Estimate food requirements and monitor costs and supplies.
• Watch and order supplies to ensure smooth kitchen operations.
• Maintain high standards of hygiene and a clean work area.
• Be willing to work during weekends and holidays.

Skills

Menu planning

Portion sizing

Food cost estimation

Supply ordering

Korean cuisine knowledge

Hygiene practices

Kitchen cleanliness

Weekend/holiday availability

Job description

KEYSTONE SUBIC INTERNATIONAL LANGUAGE CENTER, INC.

Well versed in planning menus, establishing size of food portions, estimating food requirements and costs, and watch and order supplies; Knowledge of preparing different types of Korean cuisines is an advantage; Follows best hygiene and sanitation practices aimed at providing quality food services; Committed to maintain a clean kitchen and work area; Has a pleasing personality; Willing to work during weekends and holidays.

Closing Date: December 18, 2015 Examination / Interview: To Be Announced