BOH/KITCHEN HELPERS

WIZARD INTERNATIONAL MANPOWER SERVICES, INC.; Philippines; On-site; PHP 331,000 - 496,000; Full time

Job summary

WIZARD INTERNATIONAL MANPOWER SERVICES, INC. seeks a kitchen helper to support Brunei-bound operations. You will assist cooks, prepare ingredients, and help maintain a clean, organized kitchen environment.

We value reliability, teamwork, and the ability to work in a fast-paced setting. Candidates should have a relevant diploma or certificate and be willing to relocate to Brunei.

Qualifications

• Minimum 3 years of working experience.
• Vocational diploma or short course in food and beverage prep/service.
• Knowledge of food preparation, kitchen operations, and safety standards.
• Ability to work efficiently in a fast-paced kitchen environment.
• Team player with good communication and interpersonal skills.
• Physically fit and able to stand for long hours.
• Willing to work weekends and holidays.
• Willing to relocate and work in Brunei.
• Valid passport and able to meet Brunei work permit requirements.
• Relevant culinary training or certification is an advantage.
• Proficiency in English preferred; other languages a plus.

Responsibilities

• Prepare ingredients for cooking, including washing, cutting, and measuring.
• Assist cooks with food preparation tasks.
• Organize and stock kitchen supplies.
• Maintain cleanliness of preparation areas.

Skills

3+ years experience

Food & Beverage prep

Team player

English proficiency

Education

Vocational Diploma / Short Course Certificate in F&B

Job description

DMW License No: DMW-023-LB-09162024-PL

For manpower pooling only. No fees in any form and/or purpose will be collected from the applicants. Beware of illegal recruiters and human traffickers.

Job Description:

• Prepare ingredients for cooking, including washing, cutting, and measuring.
• Assist cooks with food preparation tasks.
• Organize and stock kitchen supplies.
• Maintain cleanliness of preparation areas.

Qualification:

• A minimum of 3 year(s) of working experience is required.
• Candidates must be a Vocational Diploma / Short Course Certificate holder in Food and Beverage Preparation/Service Management or similar fields.
• Knowledge of food preparation, kitchen operations, and food safety standards.
• Ability to work efficiently in a fast-paced kitchen environment.
• Team player with good communication and interpersonal skills.
• Physically fit and capable of standing for long hours and handling kitchen duties
• Willing to work flexible schedules, including weekends and holidays
• Willing to relocate and work in Brunei.
• Valid passport and able to meet Brunei's employment and work permit requirements
• Relevant culinary training or certification is an advantage.
• Proficiency in English is preferred; knowledge of additional languages is an advantage.