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Andorra El Nido Leisure Corp in El Nido, Palawan, seeks an enthusiastic Bartender/Barista for a full-time on-site role. You will craft cocktails and specialty coffees, deliver outstanding guest service, and maintain a clean, compliant beverage station in a fast-paced hospitality setting.
You will work with a team to ensure seamless service, keep up with beverage trends, and adapt to flexible hours including evenings and holidays. Experience and a passion for hospitality are highly valued.
Andorra El Nido Leisure Corp is seeking an enthusiastic and skilled Bartender / Barista to join our team in El Nido, Palawan. This is a full-time position that combines the art of mixology with the craft of coffee preparation in our vibrant hospitality setting. As a Bartender / Barista, you will be at the heart of our guest experience, crafting quality beverages whilst delivering exceptional customer service in a dynamic and fast-paced environment. This role is integral to creating memorable experiences for our guests and maintaining the high standards our establishment is known for.
Prepare and serve a wide variety of alcoholic and non-alcoholic beverages with accuracy and flair, ensuring consistency in quality and presentation
Craft specialty coffee drinks and hot beverages using professional espresso machines and other equipment, maintaining high standards of preparation
Take customer orders efficiently and provide knowledgeable recommendations on menu items, spirits, wines, and coffee selections
Maintain a clean, organised and hygienic bar and beverage station, following all health and safety protocols
Monitor stock levels of spirits, mixers, coffee beans and other supplies, alerting management when replenishment is needed
Operate the point-of-sale system accurately, processing payments and managing cash or card transactions
Engage with guests in a friendly and professional manner, building rapport and ensuring customer satisfaction
Collaborate with kitchen and front-of-house staff to ensure seamless service delivery
Maintain knowledge of current beverage trends and be able to suggest creative drink options to guests
Proven experience working as a Bartender and/or Barista in a hospitality or food service environment
Strong knowledge of cocktail recipes, mixing techniques, and spirit classifications
Proficiency in operating espresso machines and other coffee preparation equipment
Excellent customer service skills with the ability to remain calm under pressure
Strong attention to detail and commitment to maintaining high hygiene standards
Ability to work flexible hours, including evenings, weekends and public holidays as required
Good communication skills and the ability to work effectively as part of a team
Physical stamina to stand for extended periods and lift moderately heavy items
A passion for hospitality and commitment to creating exceptional guest experiences
Bartending certification or relevant qualifications (preferred)