Barista

Brandy Kalanan Cafe; Iloilo City; On-site; PHP 200,880 - 279,000; Full time

Job summary

A local café in Iloilo City is seeking a skilled barista to prepare and serve beverages while providing excellent customer service. Responsibilities include maintaining workspace cleanliness, educating customers on menu options, and handling payments. Ideal candidates will possess strong customer service skills, attention to detail, and the ability to multitask in a fast-paced environment.

Qualifications

• Strong customer service and communication skills.
• Ability to multitask in a fast-paced environment.
• Basic math skills for handling cash and measuring ingredients.
• Attention to detail, especially when preparing drinks.
• Knowledge of different coffee brewing methods is a plus.

Responsibilities

• Prepare and serve hot and cold beverages.
• Take customer orders and handle payments.
• Maintain cleanliness and organization of the workspace.
• Educate customers on menu options.
• Stock and replenish inventory.

Skills

Customer service skills

Communication skills

Multitasking ability

Basic math skills

Attention to detail

Job description

Overview

A barista is responsible for preparing and serving coffee, espresso drinks, and other beverages, as well as providing excellent customer service. Their duties typically include:

• Prepare and serve hot and cold beverages, including coffee, tea, and specialty drinks
• Take customer orders and handle cash, credit, and digital payments
• Maintain cleanliness and organization of the workspace, including coffee machines and equipment
• Follow health and safety regulations regarding food preparation and handling
• Educate customers on menu options and provide recommendations
• Stock and replenish inventory, including coffee beans, milk, syrups, and cups
• Operate espresso machines, grinders, and other brewing equipment
• Work as part of a team to ensure efficient service and a positive customer experience

Qualifications

• Strong customer service and communication skills
• Ability to multitask in a fast-paced environment
• Basic math skills for handling cash and measuring ingredients
• Attention to detail, especially when preparing drinks
• Previous experience in a café or food service setting (preferred but not always required)
• Knowledge of different coffee brewing methods (e.g., espresso, pour-over, French press)
• Ability to stand for long periods and lift moderate weights