Barista

ILO - CAFE 604; Iloilo City; On-site; PHP 167,400 - 279,000; Full time

Job summary

ILO - CAFE 604 in Iloilo City is looking for a passionate Barista to provide excellent customer service while preparing a variety of beverages. Key responsibilities include operating coffee equipment, maintaining cleanliness, and handling customer orders efficiently. Ideal candidates should possess strong attention to detail and communication skills. Join our fast-paced environment to ensure memorable experiences for our customers and stay updated on coffee trends.

Responsibilities

• Prepare and serve various hot and cold beverages, including espresso drinks and specialty beverages.
• Greet customers, take orders, and make recommendations.
• Operate espresso machines and coffee equipment efficiently.
• Maintain cleanliness and organization of the coffee bar and workstations.
• Handle cash and manage customer orders using the POS system.
• Ensure product quality by following established recipes.
• Provide exceptional customer service and resolve customer complaints.
• Restock supplies and manage inventory as needed.
• Assist with opening and closing duties, including cleaning.
• Stay updated on new coffee trends and menu offerings.

Skills

Attention to Detail

Communication

Interpersonal

Flexibility

Job description

Job Description

• We are seeking a passionate and customer-focused Barista to join our team. As a Barista, you will be responsible for preparing and serving a variety of coffee drinks and other beverages while providing excellent customer service. You will work in a fast‑paced environment, ensuring that each customer has a memorable experience while maintaining high standards of quality and cleanliness.
• Key Responsibilities:
  • Prepare and serve a variety of hot and cold beverages, including espresso‑based drinks, brewed coffee, teas, and specialty beverages.
  • Greet customers in a friendly and welcoming manner, taking their orders and making recommendations as needed.
  • Operate espresso machines, grinders, and other coffee equipment with efficiency and care.
  • Maintain cleanliness and organization of the coffee bar and workstations, ensuring adherence to safety and sanitation standards.
  • Handle cash, process payments, and manage customer orders using the point‑of‑sale (POS) system.
  • Ensure consistent product quality by following established recipes and brewing techniques.
  • Provide exceptional customer service, resolving customer issues or complaints in a professional and timely manner.
  • Restock supplies and inventory as needed.
  • Assist with opening and closing duties, including cleaning and organizing the store.
  • Stay up-to-date with new coffee trends and menu offerings.
• Required Skills: Attention to Detail, Communication, Interpersonal, Flexibility