A food services provider in Mandaluyong is seeking an individual experienced in baking and customer service. Responsibilities include designing recipes, ensuring food safety, and providing excellent customer interaction. Ideal candidates should be familiar with baking techniques and have strong commitment to quality. This role offers an opportunity to contribute to a busy food service environment.
Responsibilities
Design and improve recipes.
Measure and combine ingredients using various equipment.
Decorate and display finished baked goods.
Test ingredients and goods for safety and quality.
Provide exceptional customer service.
Keep records of deliveries and inventory.
Ensure timely and accurate deliveries.
Clean and restock workstations.
Job description
Designing and improving recipes.
Measuring and combining ingredients and using mixers, blenders, heat sources, and other equipment to make baked goods, such as cookies, bread, cakes, etc.
Decorating and displaying finished products.
Testing ingredients and finished goods to ensure that each item meets food safety and quality controls.
Greeting customers, answering questions, making recommendations, accepting orders and payments, and providing exceptional customer service.
Keeping records relating to deliveries, inventory, and production levels.
Taking client information and ensuring that deliveries are fulfilled accurately and on time.
Cleaning and restocking workstations and ensuring that all equipment is sanitized and prepared for the next shift.