Assistant Pastry Chef

Quantum Leap International; Manila; On-site; PHP 223,200 - 334,800; Full time

Job summary

A local bakery in Metro Manila is seeking a skilled pastry chef to prepare a variety of pastries and desserts. The ideal candidate will have 1-3 years of experience in a bakery setting, strong baking techniques, and a passion for creating visually appealing confections. You'll work in a fast-paced environment, ensuring quality and cleanliness while collaborating with the kitchen staff.

Qualifications

• 1-3 years of experience in a bakery or pastry kitchen.
• Attention to detail, creativity, teamwork, and a passion for baking.

Responsibilities

• Prepare a variety of pastries, desserts, and confections.
• Measure and mix ingredients accurately.
• Decorate pastries for visual appeal.

Skills

Baking techniques

Pastry presentation

Time management

Education

High/Senior High School diploma

Job description

Responsibilities

• Prepare a variety of pastries, desserts, and confections.
• Follow recipes and maintain high standards of quality.
• Measure and mix ingredients accurately.
• Decorate pastries for visual appeal.
• Ensure cleanliness and sanitation in the kitchen.
• Collaborate with kitchen staff for timely service.
• Stay updated on new baking techniques and trends.

Qualifications

• Educational Qualifications: High/Senior High School diploma is required.
• Experience Level: 1-3 years of experience in a bakery or pastry kitchen.
• Skills and Competencies: Proficient in baking techniques, pastry presentation, and time management.
• Responsibilities and Duties: Prepare, bake, and present pastries; maintain cleanliness and adhere to health standards.
• Working Conditions: Fast-paced bakery setting; requires standing for long periods.
• Qualities and Traits: Attention to detail, creativity, teamwork, and a passion for baking.