Area Operations Lead - Batangas

Potato Corner; Batangas City; On-site; PHP 550,000 - 900,000; Full time

Job summary

Potato Corner is seeking an Operations Manager to organize and oversee the operations of several stores in Batangas City. You will set targets, supervise the service crew, and drive attainment of goals across all outlets.

You will monitor performance, conduct quality training and audits, implement local marketing initiatives, and report on sales. You will also handle weekly itineraries, petty cash, hiring/training, store openings, and coordination with logistics and partners.

Qualifications

• Graduate of bachelor's degree in business administration or any related course.
• Must have 2 - 5 years experience in the industry or field. With experience in Restaurants or Fast food Management.
• Preferably a residence of Lemery, Calaca, Bauan, Batangas City and nearby Municipalities.

Responsibilities

• Organize and oversee the operations of several stores. Their responsibility for the overall success of the stores is by setting targets, supervising the service crew, and ensuring they are attained.
• Responsible for monitoring all existing company/franchise outlets under the area of responsibility. Responsible for the achievement of sales targets, inventory, controls, and quality management of stores.
• Conduct quality management training for the service crew.
• Performs monthly audits and quality, service, and customer evaluation of the outlets.
• Implement and maintain all local and marketing initiatives.
• Provide reports on outlet visits as well as its sales performance.
• Provide weekly itinerary and petty cash replenishment.
• Responsible for hiring and training service crews.
• Supports the opening of company-owned outlets in the region.
• Coordinates with the Logistics Department regarding weekly supply orders, scheduled delivery, and/or service maintenance.
• Coordinates with Agency partners regarding performance, concerns, and issues
• Institute internal safeguards on funds, assets, company properties and recommend improvements to maximize efficiency of facilities and equipment.
• Monitor compliance of projects to all regulatory requirements.
• Enforce and follow the Employee Code of Conduct
• Ad Hoc: Perform other tasks that may be assigned either individually or as part of a committee.

Skills

Operations management

Team leadership

Sales target achievement

Quality management

Training & development

Auditing

Budgeting & cost control

Retail/fast food management

Franchise operations

Education

Bachelor's degree in business administration or related

Job description

Job Summary

• Organize and oversee the operations of several stores. Their responsibility for the overall success of the stores is by setting targets, supervising the service crew, and ensuring they are attained.
• Responsible for monitoring all existing company/franchise outlets under the area of responsibility. Responsible for the achievement of sales targets, inventory, controls, and quality management of stores.
• Conduct quality management training for the service crew.
• Performs monthly audits and quality, service, and customer evaluation of the outlets.
• Implement and maintain all local and marketing initiatives.
• Provide reports on outlet visits as well as its sales performance.
• Provide weekly itinerary and petty cash replenishment.
• Responsible for hiring and training service crews.
• Supports the opening of company-owned outlets in the region.
• Coordinates with the Logistics Department regarding weekly supply orders, scheduled delivery, and/or service maintenance.
• Coordinates with Agency partners regarding performance, concerns, and issues
• Institute internal safeguards on funds, assets, company properties and recommend improvements to maximize efficiency of facilities and equipment.
• Monitor compliance of projects to all regulatory requirements.
• Enforce and follow the Employee Code of Conduct

Ad Hoc

• Perform other tasks that may be assigned either individually or as part of a committee.

Qualifications

• Graduate of bachelor's degree in business administration or any related course.
• Must have 2 - 5 years experience in the industry or field. With experience in Restaurants or Fast food Management.
• Preferably a residence of Lemery, Calaca, Bauan, Batangas City and nearby Municipalities.

Important Note: Please make sure you have an active Viber account , as we well communicate through Viber.