Area Operations Lead (Muntinlupa/Las Pinas)

Potato Corner; Muntinlupa; On-site; PHP 900,000 - 1,300,000; Full time

Job summary

Potato Corner in Manila is seeking a regional operations manager to oversee multiple stores, set performance targets, and supervise service crews. You will monitor outlets for sales, inventory, and quality, and conduct quality training to ensure consistent customer experiences.

Responsibilities include monthly audits, reporting on outlet visits, and coordinating with logistics and partners. Prior experience in restaurant management and a strong leadership background are essential.

Qualifications

• Bachelor's degree in business administration or related field.
• 2–5 years of experience in the industry or field.
• Experience in Restaurants or Fast food Management preferred.
• Residence in North Caloocan or nearby areas (or SJDM Bulacan) preferred.

Responsibilities

• Organize and oversee the operations of several stores by setting targets and supervising the service crew.
• Monitor all outlets under area of responsibility and ensure sales targets, inventory controls, and quality management are met.
• Conduct quality management training for the service crew.
• Perform monthly audits and evaluate quality, service, and customer satisfaction.
• Implement and maintain local marketing initiatives and provide sales reports.
• Coordinate with Logistics and Agency partners on weekly orders and performance issues.
• Assist in hiring and training service crews and support opening of company-owned outlets.

Job description

• Organize and oversee the operations of several stores. Their responsibility for the overall success of the stores is by setting targets, supervising the service crew, and ensuring they are attained.
• Responsible for monitoring all existing company/franchise outlets under the area of responsibility. Responsible for the achievement of sales targets, inventory, controls, and quality management of stores.
• Conduct quality management training for the service crew.
• Performs monthly audits and quality, service, and customer evaluation of the outlets.
• Implement and maintain all local and marketing initiatives.
• Provide reports on outlet visits as well as its sales performance.
• Provide weekly itinerary and petty cash replenishment.
• Responsible for hiring and training service crews.
• Supports the opening of company-owned outlets in the region.
• Coordinates with the Logistics Department regarding weekly supply orders, scheduled delivery, and/or service maintenance.
• Coordinates with Agency partners regarding performance, concerns, and issues
• Institute internal safeguards on funds, assets, company properties and recommend improvements to maximize efficiency of facilities and equipment.
• Monitor compliance of projects to all regulatory requirements.
• Enforce and follow the Employee Code of Conduct
• Perform other tasks that may be assigned either individually or as part of a committee.

Qualifications:

• Graduate of bachelor's degree in business administration or any related course.
• Must have 2 - 5 years’ experience in the industry or field. With experience in Restaurants or Fast food Management.
• Preferably a residence of North Caloocan and SJDM Bulacan etc. or any nearby cities.

Important Note : Please make sure you have an active Viber account , as we well communicate through Viber.