Kitchen Helper at Broadspectrum

Broadspectrum; Muscat; On-site; OMR 186,000 - 207,000; Full time

Job summary

Broadspectrum in Muscat is seeking a Kitchen Helper to assist the Chef and kitchen team with daily food preparation and cooking support, on-site in Muscat.

The role emphasizes cleanliness, proper handling of ingredients, FIFO/LIFO practices, labeling and dating, and maintaining stock levels. Typical duties include warewashing, receiving goods, and ensuring food safety standards are followed, with on-site work and hourly pay.

Qualifications

• Assist in daily food preparation and kitchen duties.
• Wash, peel, cut, chop ingredients and assist in food prep.
• Maintain cleanliness and hygiene of kitchen areas and equipment.
• Follow FIFO/LIFO and food safety guidelines (HACCP, hygiene).
• Label, date and store ingredients properly to ensure freshness.
• Minimize waste and assist in stock control.

Responsibilities

• Assist the Chef and kitchen team with daily food preparation, cooking support, and other kitchen duties.
• Wash, peel, cut, chop, and prepare vegetables, fruits, meat, and other ingredients as instructed.
• Maintain cleanliness and hygiene of the kitchen, preparation areas, equipment, utensils, and work surfaces.
• Wash and properly clean dishes, pots, pans, cooking utensils, and other kitchen equipment.
• Assist in receiving, checking, and properly storing food supplies and ingredients.
• Follow FIFO/LIFO, food safety, HACCP, hygiene, and proper food-handling procedures.
• Ensure ingredients are properly covered, labelled, dated, and stored at the correct temperature.
• Assist in maintaining adequate kitchen stock and report shortages, damaged items, or expired products to the Chef or Supervisor.
• Minimize food wastage and maintain proper portioning and handling of ingredients.
• Follow kitchen opening and closing procedures and perform other reasonable duties assigned by the Chef, Supervisor, or Restaurant Manager.

Job description

Apply for Kitchen Helper at Broadspectrum in Muscat, MA, OM. This Full time on site position offers great opportunities for career growth.

KITCHEN HELPER – JOB RESPONSIBILITIES

• Assist the Chef and kitchen team with daily food preparation, cooking support, and other kitchen duties.
• Wash, peel, cut, chop, and prepare vegetables, fruits, meat, and other ingredients as instructed.
• Maintain cleanliness and hygiene of the kitchen, preparation areas, equipment, utensils, and work surfaces.
• Wash and properly clean dishes, pots, pans, cooking utensils, and other kitchen equipment.
• Assist in receiving, checking, and properly storing food supplies and ingredients.
• Follow FIFO/LIFO, food safety, HACCP, hygiene, and proper food-handling procedures.
• Ensure ingredients are properly covered, labelled, dated, and stored at the correct temperature.
• Assist in maintaining adequate kitchen stock and report shortages, damaged items, or expired products to the Chef or Supervisor.
• Minimize food wastage and maintain proper portioning and handling of ingredients.
• Follow kitchen opening and closing procedures and perform other reasonable duties assigned by the Chef, Supervisor, or Restaurant Manager.

Pay: RO135.000 - RO150.000 per hour Expected hours: 9.0 per week Work Location: In person