Junior Kitchen Prep & Station Assistant

St. Regis Hotels & Resorts; Muscat; Presencial; OMR 3300 - 4700; Tempo integral

Resumo da oferta

St. Regis Hotels & Resorts in Muscat is seeking a dedicated Kitchen Associate to prepare ingredients, portion, wash produce, and operate ovens, stoves, grills, microwaves, and fryers.

You will follow recipes and safety procedures, maintain cleanliness, set up and break down your station, and participate in teamwork to deliver consistent quality. Preferred qualifications include a high school diploma or GED and at least one year of related work experience; no supervisory experience required.

Qualificações

• High school diploma or GED equivalent.
• At least 1 year of related kitchen experience.
• No supervisory experience required.

Responsabilidades

• Prepare ingredients for cooking, including portioning, chopping, and storing food.
• Wash and peel fresh fruits and vegetables; weigh, measure, and mix ingredients.
• Operate ovens, stoves, grills, microwaves, and fryers; monitor food quality and temperatures.
• Set up and break down work station; maintain cleanliness of kitchen and equipment.
• Follow safety and security policies; maintain professional appearance and confidentiality.

Formação académica

High school diploma or GED equivalent

Descrição da oferta de emprego

St. Regis Hotels & Resorts in Muscat is seeking a dedicated Kitchen Associate to prepare ingredients, portion, wash produce, and operate ovens, stoves, grills, microwaves, and fryers.

You will follow recipes and safety procedures, maintain cleanliness, set up and break down your station, and participate in teamwork to deliver consistent quality. Preferred qualifications include a high school diploma or GED and at least one year of related work experience; no supervisory experience required.