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Skyline in Queenstown, New Zealand seeks a Pastry Chef to assist in preparing menu items, maintaining quality, and ensuring presentation and service in a fast-paced pastry kitchen. You will follow Head Pastry Chef’s directions while upholding safety, hygiene and administrative standards.
The ideal candidate has 4+ years of pastry chef experience or a relevant qualification, with strong patisserie skills and a can-do attitude. Buffet production experience is a plus, and staff benefits are offered.
The Pastry Chef will assist in the efficient preparation of menu items, portion sizes, product quality, presentation and service of all foods in the pastry kitchen. You will ensure that the Head Pastry Chef’s directions and task allocation are consistently followed through to the highest professional standards. We are looking for a team player who thrives in a fast-paced environment and maintains all legislative standards of safety, security, hygiene and administration.
We’re always aiming to share real fun with the world and make people smile. Our team thrives on meaningful connections with our customers, our community and with each other. We offer an exciting working environment with global career pathways. We work a little differently at Skyline and we can’t wait to show you how.
Safety is a high priority in our working environment. All candidates must agree to comply with the company's health and safety procedures which includes random drug and alcohol testing.