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Skyline is seeking Commis Chefs for a fixed-term summer role in a high-volume kitchen in New Zealand. The position requires pride in quality food and guest service, with rostered shifts including weekends, public holidays, and school holidays.
The role offers a fun, supportive environment and opportunities to grow within an international organisation, plus free daily staff meals and family-friendly perks.
We're on the lookout for Commis Chefs who are passionate about producing great food and delivering exceptional guest experiences. This fixed-term summer opportunity is ideal for someone with experience in high-volume kitchens, including banquet and buffet service, who takes pride in producing quality food in a fast-paced environment.
Flexibility is a must as you'll work rostered shifts across weekends, public holidays, and school holiday periods.
We’re always aiming to share real fun with the world and make people smile. Our team thrives on meaningful connections with our customers, our community, and with each other. We relish the opportunity to share new skills in a unique and exciting working environment leading to career pathways that go way beyond industry norms. We work a little differently at Skyline and we can’t wait to show you how.