Kitchen attendant

Millennium Hotels and Resorts

Auckland

On-site

NZD 30,000 - 36,000

Full time

4 days ago
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Benefits offered by this job

Discounted hotel rates
Ongoing training and career开发
Supportive and inclusive team culture

Job summary

Grand Millennium Auckland, part of Millennium Hotels and Resorts, is looking for a Kitchen Attendant to help keep the kitchen running smoothly and safely. This role goes beyond washing dishes and supports a team delivering exceptional guest experiences daily.

As a Kitchen Attendant you’ll maintain cleanliness of the kitchen and equipment, assist with basic food preparation, and help uphold health and hygiene standards.

Qualifications

  • A strong work ethic and willingness to learn.
  • An eye for cleanliness and detail.
  • Friendly and team-oriented attitude.
  • Flexibility with a variable roster, including AM and PM shifts, weekends and public holidays.
  • Previous hospitality or kitchen experience is a bonus.

Responsibilities

  • Wash crockery, cutlery, utensils, pots, and kitchen equipment.
  • Maintain kitchen cleanliness (floors, walls, fridges, and storage areas).
  • Manage waste and recycling processes.
  • Assist with basic food preparation as directed by chefs.
  • Support health & safety and hygiene standards at all times.

Skills

Strong work ethic
Attention to detail
Team-oriented attitude
Roster flexibility

Job description

Jora New Zealand will close on 9th September 2026. Thank you for being with us, we are cheering you on as you continue your career journey.

Millennium Hotels and Resorts – Auckland, North Island

Are you reliable, enthusiastic, and ready to roll up your sleeves? AtGrand Millennium Auckland, we’re looking for aKitchen Attendantto help keep our kitchen running smoothly and safely. This is more than just washing dishes - it's being part of a team that delivers exceptional guest experiences every day.

As a Kitchen Attendant, you’ll play a key part in maintaining the cleanliness of our kitchen and equipment while supporting the team with basic food preparation. You’ll help create a safe, hygienic, and positive work environment and be the backbone of a great hospitality experience.

What you’ll do:
  • Wash crockery, cutlery, utensils, pots, and kitchen equipment
  • Maintain kitchen cleanliness (floors, walls, fridges, and storage areas)
  • Manage waste and recycling processes
  • Assist with basic food preparation as directed by chefs
  • Support health & safety and hygiene standards at all times

Are you reliable, enthusiastic, and ready to roll up your sleeves? AtGrand Millennium Auckland, we’re looking for aKitchen Attendantto help keep our kitchen running smoothly and safely. This is more than just washing dishes - it's being part of a team that delivers exceptional guest experiences every day.

As a Kitchen Attendant, you’ll play a key part in maintaining the cleanliness of our kitchen and equipment while supporting the team with basic food preparation. You’ll help create a safe, hygienic, and positive work environment and be the backbone of a great hospitality experience.

What you’ll do:
  • Wash crockery, cutlery, utensils, pots, and kitchen equipment
  • Maintain kitchen cleanliness (floors, walls, fridges, and storage areas)
  • Manage waste and recycling processes
  • Assist with basic food preparation as directed by chefs
  • Support health & safety and hygiene standards at all times
What we’re looking for:
  • A strong work ethic and willingness to learn
  • An eye for cleanliness and detail
  • Friendly and team-oriented attitude
  • Flexibility with a variable roster, including AM and PM shifts, weekends, and public holidays. Note that some evening shifts may end around 2 am if there is a function
  • Previous hospitality or kitchen experience is a bonus
Why work with us?
  • Be part of one of New Zealand’s largest hotel brands
  • Great staff benefits including discounted hotel rates
  • Ongoing training and career development opportunities
  • A supportive and inclusive team culture

We'll offer a guaranteed 16 hours per week, with the opportunity to pick up more.

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