Demi Chef: Breakfast Kitchen Specialist (Full‑Time)

Minor International; Upper Hutt; On-site; NZD 40,560 - 43,680; Full time

Benefits offered by this job

50% off stays at Minor Hotels

Cashback at retailers

Exclusive health insurance offers

Parental and birthday leave

Job summary

Minor International in Wellington is searching for a passionate Demi Chef to join their kitchen team on a full-time basis. The role involves planning and preparing high-quality meals, ensuring efficient service in a fast-paced environment, and maintaining food safety standards.

Ideal candidates will have 3 years of cooking experience and strong interpersonal skills. This position provides excellent career growth opportunities and benefits, including discounts on hotel stays and wellness support.

Qualifications

• 3 years of experience as a Cook or Chef or similar position.
• Strong understanding of food safety, hygiene, and health & safety regulations.
• Flexibility to work across a range of shifts, including weekends and public holidays.

Responsibilities

• Plan and assist with the preparation of meals.
• Support the execution of all services efficiently.
• Maintain cleanliness and compliance with hygiene standards.

Skills

Food safety understanding

Ability to work under pressure

Interpersonal skills

Cooking experience

Job description

Minor International in Wellington is searching for a passionate Demi Chef to join their kitchen team on a full-time basis. The role involves planning and preparing high-quality meals, ensuring efficient service in a fast-paced environment, and maintaining food safety standards.

Ideal candidates will have 3 years of cooking experience and strong interpersonal skills. This position provides excellent career growth opportunities and benefits, including discounts on hotel stays and wellness support.