Demi Chef – Breakfast & Brunch Expert

Minor International; Auckland; On-site; NZD 35,817 - 38,572; Full time

Benefits offered by this job

50% off stays at Minor Hotels

Exclusive health insurance offers

Cashback at retailers

Job summary

Minor International is seeking a motivated DemiChef to join the Oaks Wellington Hotel kitchen team on a full-time basis. The role is crucial for efficient morning operations, ensuring quality meals and service.

With 3 years of culinary experience, candidates must possess strong food safety knowledge and excellent communication skills. This position is located in Wellington, New Zealand, offering competitive hourly rates alongside various growth opportunities.

Qualifications

• 3 years of experience as a Cook or Chef.
• Strong understanding of food safety and hygiene regulations.
• Ability to work in a fast-paced kitchen environment.

Responsibilities

• Assist with the preparation and presentation of meals.
• Support efficient service in a fast-paced environment.
• Maintain cleanliness and compliance with safety standards.

Skills

Food safety knowledge

Ability to handle pressure

Interpersonal skills

Teamwork

Job description

Minor International is seeking a motivated DemiChef to join the Oaks Wellington Hotel kitchen team on a full-time basis. The role is crucial for efficient morning operations, ensuring quality meals and service.

With 3 years of culinary experience, candidates must possess strong food safety knowledge and excellent communication skills. This position is located in Wellington, New Zealand, offering competitive hourly rates alongside various growth opportunities.