Chef — Growth, Leadership & Training in Busy Kitchen

Cashmere Limited; Timaru; On-site; NZD 34,000 - 48,000; Full time

Benefits offered by this job

A busy fun environment

Training & career advancement

Great remuneration

Performance Incentive Scheme

Leadership skills development

Input to the venue & business

Season Pass to Ohau Ski Field

Job summary

Ministry of Works Bar & Eatery in Twizel is seeking an experienced Chef to join our growing hospitality team. You will assist the Head Chef and Sous Chef in daily kitchen operations, coordinate sections of production, and help deliver high quality dishes across busy services.

We offer a busy, supportive environment with ongoing training, a performance incentive scheme, and long-term career development within our venue and group.

Qualifications

• At least 2 years Commercial Kitchen Experience

Responsibilities

• Assist the Head Chef & Sous Chef in day-to-day kitchen operations and coordinate sections of production.
• Familiar with daily menus, functions and specials; contribute ideas for new dishes.
• Seek guidance from senior Chefs to maintain consistency and grow skills.
• Ensure stocks are on hand and dishes are cooked to standard and delivered on time.
• Follow recipes, clean prep and service areas daily, and adhere to hygiene regulations.

Job description

Ministry of Works Bar & Eatery in Twizel is seeking an experienced Chef to join our growing hospitality team. You will assist the Head Chef and Sous Chef in daily kitchen operations, coordinate sections of production, and help deliver high quality dishes across busy services.

We offer a busy, supportive environment with ongoing training, a performance incentive scheme, and long-term career development within our venue and group.