Chef de Partie | Creative, Fast-Paced Kitchen, Full-Time

New Zealand Venue Co.; Tauranga, Mount Maunganui; Remote; NZD 34.000 - 48.000; Vollzeit

Benefits dieser Stelle

Minimum 30 hours per week

Competitive hourly wage

Zusammenfassung

New Zealand Venue Co. in Tauranga is seeking a passionate Chef de Partie to join our team at Mt Maunganui. You will contribute to planning menus, assist with cost control, and ensure consistent high-quality dishes across a busy venue open seven days a week.

We value hospitality experience, strong food safety practices, excellent customer service, and the ability to engage with the local community. A minimum of 2 years in a similar role and flexibility with rosters are essential for success.

Qualifikationen

• Minimum of 2 years relevant experience in hospitality.
• Ability to provide high quality meals in a fast-paced environment.
• Strong focus on food safety compliance.
• Exceptional customer service standards.
• Ability to engage with local community.
• Bar/pub experience is advantageous.

Aufgaben

• Assist in planning menus, estimate food and labour costs, and order supplies.
• Deliver high quality dishes in line with our standards.
• Discuss food preparation with kitchen and waiting staff to ensure consistency.
• Support training of new staff and supervise during service.
• Maintain hygiene regulations and standards across shifts.

Kenntnisse

Hospitality experience

Food safety

Customer service

Community engagement

Bar experience

Jobbeschreibung

New Zealand Venue Co. in Tauranga is seeking a passionate Chef de Partie to join our team at Mt Maunganui. You will contribute to planning menus, assist with cost control, and ensure consistent high-quality dishes across a busy venue open seven days a week.

We value hospitality experience, strong food safety practices, excellent customer service, and the ability to engage with the local community. A minimum of 2 years in a similar role and flexibility with rosters are essential for success.