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Skyline in New Zealand is seeking a Chef de Partie to support day-to-day kitchen operations, able to work unsupervised, and to mentor junior staff while taking full responsibility for their section.
The role offers 30-50 hours per week, with a gross hourly rate of NZD 31–34, and a dynamic, diverse workplace within a growing international organisation. Benefits include free staff meals and accommodation options for eligible staff.
We are looking for enthusiastic Chefs to assist with the day-to-day operations of our kitchens. Excellent communication skills, culinary creativity and the ability to thrive in a large, diverse team are essential. As a Chef de Partie, you will be able to work un-supervised, support junior staff and take full responsibility of your assigned section.
We’re always aiming to share real fun with the world and make people smile. Our team thrives on meaningful connections with our customers, our community, and with each other. We work a little differently at Skyline and we can’t wait to show you how.
Please only apply if you have the right to legally work in New Zealand.
Safety is a high priority in our working environment. All candidates must agree to comply with the company's health and safety procedures which includes random drug and alcohol testing.