Butcher

Foodstuffs South Island Limited

Auckland

Hybrid

NZD 45,000 - 65,000

Part time

31 hours ago
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Job summary

Foodstuffs South Island Limited is seeking a passionate and driven qualified butcher to join our team and help us deliver the best customer experience.

The role is in a busy, dynamic environment where you will maintain high presentation standards, adhere to Food Safety and Health and Safety processes, and work with the department manager to meet KPIs. Shift hours include Tuesday, Thursday, Friday and Saturday mornings.

Qualifications

  • Self-motivation and initiative.
  • The ability to develop relationships and communicate effectively.
  • Integrity and positivity.

Responsibilities

  • Maintain high presentation standards and adhere to Food Safety and Health and Safety Processes
  • Work with department manager to meet department KPIs

Skills

Self-motivation
Communication
Integrity

Job description

Select how often (in days) to receive an alert:

We are seeking a passionate and driven qualified Butcher to join our team and help us deliver the best customer experience!

We pride ourselves in having a complete offer for our customers and continue to strive for new and exciting lines to add to the already extensive range that we carry.

The work environment is busy and dynamic and will require the successful applicant to be able work fast and efficiently while maintaining excellent customer service.

Your key responsibilities are:
  • Maintain high presentation standards and adhere to Food Safety and Health and Safety Processes
  • Work with department manager to meet department KPIs
The successful candidate will have:
  • Self-motivation and initiative
  • The ability to develop relationships and communicate effectively
  • Integrity and positivity

If you have the ability and desire to become part of a team that seeks continuous improvement and aim to be a cut above the rest then this role is for you.

Position hours:
  • Tuesday 6.00am-2.30pm
  • Thursday 6.00am-2.30pm
  • Friday 6.00am-2.30pm
  • Saturday 6.00am-2.30pm
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