Butchery Assistant Part-Time

Foodstuffs South Island Limited; New Zealand; On-site; NZD 7,700 - 9,600; Part time

Job summary

Foodstuffs South Island Limited, operating New World Rangiora, is seeking a motivated Butchery Assistant for a part-time role with Sunday shifts 5:30am–2:00pm. You will support the butchery team to deliver quality cuts and outstanding customer service while following food safety and health and safety standards.

The ideal candidate is flexible, reliable, and a team player who communicates well, manages time effectively, and enjoys learning about meat production.

Qualifications

• Teamwork and collaboration with the butchery team.
• Reliable, self-motivated and punctual.
• Clear written and verbal communication.
• Strong time management and ability to prioritise tasks.
• Eagerness to learn about meat production and practices.
• Knowledge of meat cuts and production requirements is a plus.

Responsibilities

• Assist in daily butchery operations and prep.
• Maintain high standards of food safety and health & safety.
• Contribute to a positive team environment.
• Support in the production of products and customer service.

Skills

Teamwork

Reliability

Communication skills

Time management

Willingness to learn

Meat cuts knowledge

Job description

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Butchery Assistant Part-Time – New World Rangiora

Permanent Part-Time

New World Rangiora is seeking a motivated and energetic person to join our Butchery team as a Butchery Assistant. This role entails working with our butchery team to ensure our customers have an excellent range of butchery products.

Our Butchery focuses on offering customers a great selection of quality cuts and providing amazing customer service.

Key Responsibilities:

• A focus on our customers & producing quality product
• Adhere to Food Safety and Health & Safety standards
• Contribute to a positive team environment
• Assisting in the production of product

What we are looking for:

• Flexibility and the ability to work well in a team environment
• Reliable and self-motivated
• A positive approach, with the aim to contribute to a happy productive work environment
• Great time management and strong written and verbal communication skills
• Enjoy continual learning and development
• The ideal candidate will have a vast knowledge of meat cuts, and an understanding of production requirements

The day and hours are Sunday 5.30am to 2pm

Experience in the Butchery is not necessary but a love of food, a passion for customer service and being a team player is desirable.

All our roles require the delivery of fantastic 'Customer Service' and becoming part of our 'One Team' philosophy. We offer a welcoming work environment and learning and training opportunities.

Overseas applicants must hold New Zealand citizenship, New Zealand Permanent Residency or a Valid New Zealand Work Permit.