Restaurant Manager

Adminbridge; Norway; On-site; NOK 172,000 - 206,000; Part time

Benefits offered by this job

Biometric passport required

Job summary

Adminbridge is seeking an experienced Restaurant Manager to oversee daily operations in a fast-paced urban setting. The role requires proven restaurant management experience, strong leadership and communication abilities, and the capacity to handle pressure with professionalism. You will manage staff, ensure top-tier service, and uphold brand standards.

This is a part-time contract position in the US with a monthly salary of $1,800. No accommodation is provided.

Qualifications

• Previous management experience in a restaurant setting.
• Strong leadership and communication skills.
• Ability to work under pressure and handle customer complaints professionally.

Responsibilities

• Oversee the daily operations of the restaurant.
• Manage and train staff to deliver high-quality service.
• Ensure quality food and beverage service and uphold company standards.
• Maintain inventory and assist with cost controls.

Skills

Leadership

Staff management

Customer service

Communication

Job description

Restaurant Manager

Seeking an experienced Restaurant Manager to oversee the daily operations of our fast-paced establishment in the heart of downtown US. The ideal candidate will have previous management experience in a restaurant setting and a passion for delivering exceptional customer service. Responsibilities include managing staff, ensuring quality food and beverage service, maintaining inventory, and upholding company standards. Must be able to work under pressure, handle customer complaints with professionalism, and have strong leadership and communication skills. This is a contract position with a salary of $1800 per month. Accommodation is not provided. Biometric passport required for employment eligibility. Students welcome to apply for part-time positions.