Nordic Kitchen Chef - Varied Menu & Events

Paul Vaca Meneses; Vinje; On-site; NOK 520,000 - 700,000; Full time

Job summary

Vinjekroa in Vinje, Telemark, is seeking a reliable and motivated Chef to join our kitchen team in Åmot. You will prepare and cook dishes from our menu, including traditional Norwegian dishes, burgers and pizza, while maintaining high quality and presentation.

The role requires experience as a chef or cook, independent work when needed, and a collaborative attitude in a busy kitchen. English or a Scandinavian language is acceptable, and the environment is friendly and welcoming.

Qualifications

• Has previous experience working as a chef or cook.
• Communicates in English or a Scandinavian language.
• Understands hygiene, quality and consistency.
• Can work independently when required.
• Works efficiently during busy periods.
• Reliable and flexible.

Responsibilities

• Preparing and cooking dishes from our menu
• Preparing traditional Norwegian dishes as well as burgers, pizza and other dishes
• Ensuring consistent quality and presentation
• Following food safety and hygiene procedures
• Keeping the kitchen clean, organised and efficient
• Preparing ingredients and managing mise en place
• Working closely with the rest of the kitchen and restaurant team
• Contributing to smooth daily kitchen operations
• Assisting with food preparation for events and larger functions when required

Skills

Teamwork

English communication

Independent work

Hygiene awareness

Reliability

Job description

Vinjekroa in Vinje, Telemark, is seeking a reliable and motivated Chef to join our kitchen team in Åmot. You will prepare and cook dishes from our menu, including traditional Norwegian dishes, burgers and pizza, while maintaining high quality and presentation.

The role requires experience as a chef or cook, independent work when needed, and a collaborative attitude in a busy kitchen. English or a Scandinavian language is acceptable, and the environment is friendly and welcoming.