Assistant Kitchen Manager — Lead a Busy Bodø Kitchen

Utelivpartner; Bodø; Híbrido; NOK 520.000 - 760.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Bonus scheme for leadership roles

Professional development

Internal career progression

Descripción de la vacante

EGON Bodø is seeking an Assistant Kitchen Manager to join a busy kitchen environment and support the Kitchen Manager in running daily operations. You will work closely with leadership to maintain EGON's standards and drive efficiency, quality, and staff development within a structured setting.

This role offers leadership progression, exposure to operational systems, and a competitive salary with a bonus scheme for leadership roles, making it a strong next step for career growth in restaurant

Formación

• Experience from a busy à la carte kitchen.
• Independent, practical and solution-oriented.
• Pride in delivering consistently good food.
• Strong work ethic and a professional attitude.
• Structured and organized environment.
• Understand the importance of quality, efficiency and financial performance.
• Interested in developing leadership skills.
• Confident English communication; Norwegian is an advantage.
• Connection to Bodø region preferred.

Responsabilidades

• Take an active role in the daily operation and production of the kitchen
• Maintain consistent food quality and EGON standards
• Follow IK-MAT / HACCP procedures and food safety requirements
• Training, onboarding and supporting kitchen employees
• Assisting with staff schedules and shift planning
• Following up orders, stock levels and inventory
• Supporting the Kitchen Manager with routines, organization and day-to-day leadership
• Helping create strong cooperation between the kitchen and front-of-house teams

Conocimientos

Experience in busy kitchen

Independent & practical

Strong work ethic

Structured & organized

Quality & efficiency focus

Leadership development

English communication

Bodø region connection

Descripción del empleo

EGON Bodø is seeking an Assistant Kitchen Manager to join a busy kitchen environment and support the Kitchen Manager in running daily operations. You will work closely with leadership to maintain EGON's standards and drive efficiency, quality, and staff development within a structured setting.

This role offers leadership progression, exposure to operational systems, and a competitive salary with a bonus scheme for leadership roles, making it a strong next step for career growth in restaurant