Kitchen Internship - Tivoli Doelen Amsterdam

StudentJob

Amsterdam

On-site

EUR 6,700 - 10,000

Full time

2 days ago
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Benefits offered by this job

750€ stagevergoeding
Minor Hotels University training
Staff hotel rates vanaf €36/nacht
30% korting F&B
Friends & Family korting tot 40%
Team events en activiteiten

Job summary

Tivoli Doelen Amsterdam zoekt een student die tijdens een stage ervaring opdoet in de hospitality en dining. Je krijgt een maandelijks stagebedrag van €750 brutoloon en volgt trainingen via Minor Hotels University Northern Europe.

Je werkt samen met ons team aan verschillende keukentaken, leert productontwikkeling kennen en draagt bij aan de guest experiences. Je leert in een historische, luxe omgeving met internationale kansen binnen Minor Hotels.

Qualifications

  • Je bent actief ingeschreven bij een onderwijsinstelling gedurende de stageperiode.
  • Je hebt affiniteit met eten, ingrediënten en culinaire vakmanschap.
  • Je werkt graag zelfstandig en in teamverband en hebt oog voor detail.

Responsibilities

  • Assisteren bij de bereiding van gerechten met verse ingrediënten.
  • Ondersteunen van het keukenteam tijdens de service en bij dragen aan een soepele keukenoperatie.
  • Leren voorbereiden, portioneren en presenteren van gerechten volgens kwaliteits- en presentatiestandaarden.
  • Ontwikkelen van kennis over ingrediënten, recepten en culinaire processen.

Skills

Engels

Education

HBO

Job description

Join Tivoli Hotels & Resorts, a unique eclectic brand that encompasses idyllic beaches, cosmopolitan locations, and luxurious destinations. Immerse yourself in Tivoli's philosophy and its long-lasting heritage, that stands out in mature and new emerging markets, from iconic destinations in Europe to Middle East, from Brazil to Greater China. Embrace the timeless, dedicated and distinctive essence of Tivoli Hotels & Resorts. We believe in creating bene vivere experiences inspired by timeless hospitality, inviting our guests to live in the moment, encompassing extraordinary service, innovative contemporary F&B, while providing insider destination knowledge.

Tivoli Doelen Amsterdam is one of Amsterdam's oldest and most distinguished five-star hotels. Located on the banks of the Amstel River in the heart of the city, our historic hotel has welcomed royal guests, renowned artists, and international travellers for centuries. It is also home to a unique piece of Dutch history, as Rembrandt's famous Night Watch was originally commissioned to hang within its walls. As a boutique luxury hotel, we believe exceptional hospitality begins with genuine connections, creating an inspiring environment to learn, grow, and make a meaningful impact from day one.

Joining Tivoli Comes with Unique Advantages
  • A monthly internship allowance of €750 gross.
  • Free online & offline training through Minor Hotels University Northern Europe.
  • Employee rates starting from €36 per night at Minor Hotels worldwide, 30% discount in our F&B outlets, and Friends & Family discount up to 40%. Various discounts in (web)shops.
  • Team events, social activities, and celebrations throughout the year.
  • International career opportunities within Minor Hotels across the globe.
Your Key Contributions to Memorable Stays
  • Assist in the preparation of dishes using fresh ingredients and professional kitchen techniques.
  • Support the kitchen team during service and contribute to the smooth operation of the kitchen.
  • Learn how to prepare, portion, and present dishes according to quality and presentation standards.
  • Develop your knowledge of ingredients, recipes, and culinary processes.
  • Ensure a clean, organised, and safe working environment in line with hygiene standards.
  • Collaborate closely with colleagues to deliver exceptional dining experiences.
  • Continuously develop your culinary skills while learning from experienced hospitality professionals.
Your Talent, Our Tradition of Excellence
  • You are actively enrolled in an educational institution throughout the internship period.
  • You have a genuine passion for food, ingredients, and culinary craftsmanship.
  • You enjoy working both independently and as part of a team.
  • You have a strong eye for detail and take pride in delivering quality work.
  • You are flexible, resilient, and thrive in a dynamic environment.
  • You are eager to learn and continuously develop your culinary skills.
  • You have a positive attitude and enjoy collaborating with colleagues.
  • You are committed to contributing to exceptional dining experiences for our guests.
Are you looking for a new challenge?

Minor Hotels Europe & Americas is dedicated to fostering an inclusive working environment where every individual is valued and equally encouraged. We warmly welcome individuals from all backgrounds and abilities.

Salarisomschrijving

In overeenstemming

Vaardigheden
  • Je beheerst Engels
Opleiding

HBO

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