Chef de Partie: Fresh-Ingredient Craft & Career Growth

Apollo Hotel Amsterdam; Amsterdam; Hybride; EUR 29 000 - 42 000; Plein temps

Avantages offerts par ce poste

Travel allowance

Overtime option (paid or time off)

Training courses

Career growth

Employee hotel stay benefits

Discount on hotel products

Résumé du poste

Apollo Hotel Amsterdam is seeking a Chef de Partie to join the bustling kitchen team. You will prepare and plate high-quality dishes, handle premium ingredients, and support the brigade across multiple sections in a dynamic service environment.

You bring at least 2 years of kitchen experience or formal culinary training, are fluent in Dutch and English, and are flexible for evenings, weekends and holidays. This role offers growth through training and career development in a luxury hotel setting.

Qualifications

• Completed culinary training or at least 2 years of kitchen experience.
• Ability to work multiple parties.
• Passion for fresh ingredients and fusion-style cooking.
• Creative mindset and willingness to improve dishes.
• Fluent in Dutch and English.
• Flexible and available in evenings, weekends, and holidays.

Responsabilités

• Prepare and serve high-quality dishes.
• Maintain a clean and organized workspace.
• Oversee and support the brigade during service.
• Work across premium meats, fish and other ingredients.
• Collaborate with the team to refine dishes.

Connaissances

Culinary training

Kitchen experience

Multi-party work

Fresh ingredients

Creative mindset

Dutch & English

Flexible schedule

Formation

Culinary training or 2+ years experience

Description du poste

Apollo Hotel Amsterdam is seeking a Chef de Partie to join the bustling kitchen team. You will prepare and plate high-quality dishes, handle premium ingredients, and support the brigade across multiple sections in a dynamic service environment.

You bring at least 2 years of kitchen experience or formal culinary training, are fluent in Dutch and English, and are flexible for evenings, weekends and holidays. This role offers growth through training and career development in a luxury hotel setting.