Banqueting Chef - High-Volume, Fast-Paced Kitchen

Hotelprofessionals; Hoofddorp; On-site; EUR 2,462 - 2,900; Full time

Benefits offered by this job

Discounted hotel rates

50% food and beverage discount

Annual company parties and outings

Birthday bonus of €250 gross

25 days holiday plus 1 additional wellbeing day

Travel compensation (up to €250 net per month)

Job summary

Park Plaza Amsterdam Airport in Hoofddorp is seeking motivated culinary professionals for various kitchen roles, including Sous Chef, Chef de Partie, and Demi Chef de Partie. Join our team and help prepare high-quality dishes in a dynamic environment.

We offer competitive salaries based on experience, a variety of employee benefits, and excellent opportunities for career growth within PPHE Hotel Group across Europe.

Qualifications

• Eligibility to work in the Netherlands.
• Experience in banqueting and catering environments is mandatory.
• Structured and quality-focused approach necessary.

Responsibilities

• Prepare high-quality dishes within your section.
• Ensure food safety and hygiene standards are met.
• Support team members and positively contribute to kitchen culture.

Skills

Previous experience in a professional kitchen

Strong team player with a hands-on mentality

Knowledge of kitchen procedures

Ability to work in a fast-paced environment

Job description

Park Plaza Amsterdam Airport in Hoofddorp is seeking motivated culinary professionals for various kitchen roles, including Sous Chef, Chef de Partie, and Demi Chef de Partie. Join our team and help prepare high-quality dishes in a dynamic environment.

We offer competitive salaries based on experience, a variety of employee benefits, and excellent opportunities for career growth within PPHE Hotel Group across Europe.