Service Crew (Full-Time)

Borneo Food & Goods; West Coast Division; On-site; MYR 23,000 - 26,000; Full time

Benefits offered by this job

Staff meal provided

Free parking

On-the-job training

Performance incentives

Job summary

Limau & Linen in Kota Kinabalu is seeking friendly, guest-focused individuals to join our Western all-day dining team. You will provide attentive service, engage with guests, and help create a memorable dining experience. The role requires a keen eye for detail and a positive, team-oriented attitude.

This full-time position requires weekend and public holiday availability. Salary ranges RM2,100–RM2,300 per month, with EPF, SOCSO, EIS, staff meals, free parking, and on-the-job training.

Qualifications

• At least 1 year of relevant experience in F&B or customer-facing roles.
• Strong eye for detail and ability to notice what others miss.
• Friendly, well-spoken with English proficiency.
• Excellent interpersonal skills with guests.

Responsibilities

• Take care of guests throughout their dining experience from arrival to departure.
• Deliver attentive, thoughtful service beyond order-taking.
• Anticipate guest needs and respond quickly and naturally.
• Work closely with team to ensure smooth, coordinated service.
• Maintain cleanliness and a welcoming environment at all times.

Skills

Attention to detail

Customer service

English communication

Interpersonal skills

Punctuality

Job description

Greetings from Limau & Linen! We are a NON HALAL Western all-day dining restaurant seeking for friendly, and passionate individuals to join our ever growing team.

We’re looking for individuals who notice things others don’t — the guest looking around for help, the empty glass, the returning regular. If you naturally pay attention, enjoy interacting with people, and take pride in creating a great dining experience, you’ll fit right in.

Key Responsibilities

Taking care of guests throughout their entire dining experience — from arrival to departure

Delivering attentive, thoughtful service (not just order-taking)

Anticipating guest needs and responding quickly and naturally

Working closely with the team to ensure smooth, coordinated service

Maintaining cleanliness, organisation, and a welcoming environment at all times

Requirements

At least 1 year of relevant experience in F&B or customer-facing roles

Someone with a keen eye for detail — you notice what others miss

Friendly, well-spoken, and comfortable communicating in English

Strong interpersonal skills — able to engage with guests naturally, not scripted

Positive attitude, team-oriented, and reliable

Punctual, organised, and disciplined

Physically able to be on your feet for long hours

Before You Apply (Important)

This role is best suited for people who:

Take pride in going the extra mile for guests, even during busy service

Are aware of their surroundings and can anticipate needs without being told

Can stay calm, polite, and solution-focused under pressure

Understand that great service is about consistency, not just personality

If you prefer minimal interaction with guests or a slower-paced environment, this role may not be the right fit.

What You’ll Get

RM2,100 – RM2,300/month

EPF, SOCSO, EIS

Service points / performance incentives

1 staff meal provided

Free parking

On-the-job training

Opportunities for promotion and professional growth

Working Hours

Full-time role. Must be available for weekends & public holidays.

Opening: 8:00 AM – 5:00 PM

Middle: 10:00 AM – 7:00 PM / 11:00 AM – 8:00 PM

Closing: 2:00 PM – 11:00 PM

Additional Info

Malaysian IC required

Able to work in a non-halal restaurant

Location: Likas, Kota Kinabalu (must be able to commute or relocate)