Restaurant Management Trainee: Lead Operations & Service

SEN KEE FOOD TRADING SDN. BHD.; Kuala Lumpur; On-site; MYR 18,000 - 30,000; Full time

Benefits offered by this job

EPF

SOCSO

EIS

Overtime

Panel Klinik

Job summary

SEN KEE FOOD TRADING SDN. BHD. is seeking a Management Trainee for D'Laksa at Aeon Wangsa Maju to gain in-depth knowledge of the business, operations, and strategic planning while supporting daily restaurant activities.

You will help ensure smooth kitchen and dining operations, deliver quality customer service, and collaborate with management across teams as you rotate through duties and responsibilities.

Qualifications

• Learning in depth knowledge regarding the company’s background and operation.
• Participate in strategic planning.
• Help ensure day to day operations run smoothly according to SOP.

Responsibilities

• Ensure day to day operations and food preparation are carried out according to SOP.
• Provide high quality customer service.
• Keep kitchen and dining area clean, safe and comfortable.
• Collaborate with management and AEON management.
• Report sales performance and monitor stock levels.
• Attend to customer complaints and feedback to ensure satisfaction.

Skills

Fast learner

Team player

Job description

SEN KEE FOOD TRADING SDN. BHD. is seeking a Management Trainee for D'Laksa at Aeon Wangsa Maju to gain in-depth knowledge of the business, operations, and strategic planning while supporting daily restaurant activities.

You will help ensure smooth kitchen and dining operations, deliver quality customer service, and collaborate with management across teams as you rotate through duties and responsibilities.