Part-Time Service Crew

ARBELL HOSPITALITY SDN BHD; Kuala Lumpur; On-site; MYR 18,000 - 24,000; Full time

Benefits offered by this job

Annual Leave

Medical and Hospitalisation Leave

EPF

SOCSO

EIS

Training Provided

Overtime Pay

Staff Meal

Monthly Service Incentive

Job summary

ARBELL HOSPITALITY SDN BHD is seeking service crew to warmly welcome guests, take orders, and serve food with care in a fast-paced dining environment. You will help maintain cleanliness, manage queues, and support opening/closing routines to ensure smooth operations.

Ideal candidates show a positive attitude, enjoy interacting with people, and work well in a team, with a willingness to learn and grow within a growing brand family.

Qualifications

• Experience in hospitality or food service preferred.
• Excellent communication and interpersonal skills.
• Ability to handle busy periods with a smile.
• Willingness to learn and adapt in a fast-paced environment.

Responsibilities

• Welcome guests warmly and take orders accurately.
• Maintain cleanliness and organization of dining area.
• Assist with opening/closing routines and restocking.
• Manage queues and assist walk-in guests during peak times.
• Be a proactive team player with a can-do attitude.
• Punctually arrive and continually improve performance.

Skills

Customer service

Guest interaction

Team player

Positive attitude

Job description

Jora Malaysia will close on 9th September 2026. Thank you for being with us, we are cheering you on as you continue your career journey.

Welcome every guest warmly — take orders confidently, serve food with care, and ensure every customer feels seen and appreciated.

Clear and reset tables efficiently, keeping the dining area clean, organised, and always ready for the next guest.

Maintain the cleanliness and tidiness of service stations, utensils, and front-of-house equipment throughout the shift.

Manage queue flow and walk-in guests, guiding them with friendliness and professionalism during busy periods.

Assist with opening and closing routines, including basic cleaning, setup, restocking, and end-of-day tasks to keep operations smooth.

Requirement

• Welcome every guest warmly — take orders confidently, serve food with care, and ensure every customer feels seen and appreciated.

• Clear and reset tables efficiently, keeping the dining area clean, organised, and always ready for the next guest.

• Maintain the cleanliness and tidiness of service stations, utensils, and front-of-house equipment throughout the shift.

• Manage queue flow and walk-in guests, guiding them with friendliness and professionalism during busy periods.

• Assist with opening and closing routines, including basic cleaning, setup, restocking, and end-of-day tasks to keep operations smooth.

Responsibility

• Bring good vibes, great energy, and a can-do attitude

• Love people — serving them, talking to them, making their day

• Be willing to learn, unlearn, and try new things (yes, even the weird ones)

• Handle fast-paced environments without losing your smile

• Be a team player who believes "we rise together"

• Show up on time, take pride in your craft, and keep improving

We love candidates with experience in chain or multi-outlet restaurants, you'll feel right at home with our fast pace, strong systems, and growing brand family.

Benefits

• Annual Leave
• Medical and Hospitalisation Leave
• EPF
• SOCSO
• EIS
• Training Provided
• Overtime Pay
• Staff Meal
• Monthly Service Incentive