Kitchen Helper

Latiff Maani Foods Sdn Bhd (The Pinggan Cafe); Malaysia; On-site; MYR 27,000 - 36,000; Full time

Benefits offered by this job

Medical and Hospitalisation Leave

Annual Leave

EPF

SOCSO

EIS

Staff Meal

Hostel (Male)

Performance Bonus

Career Development

Job summary

Latiff Maani Foods Sdn Bhd (The Pinggan Cafe) in Malaysia is seeking kitchen staff to support chefs with food preparation, ingredient prep, and basic kitchen tasks.

Ideal candidates are hardworking, responsible, and able to work in a fast-paced environment, including weekends and public holidays. Fresh graduates are welcome to apply; Malaysian citizens only. You will maintain hygiene, receive and store supplies, and assist with stock replenishment under the Head Chef.

Qualifications

• Minimum SPM qualification.
• Experience in a restaurant or kitchen is an advantage.
• Fresh candidates are welcome to apply.
• Able to work weekends, public holidays, and shifts.
• For Malaysian ONLY

Responsibilities

• Assist chefs in food preparation and ingredient preparation.
• Wash, peel, chop, and prepare ingredients as instructed.
• Maintain cleanliness of the kitchen, equipment, and utensils.
• Ensure food preparation areas comply with hygiene and safety standards.
• Receive and store kitchen supplies properly.
• Assist with stock replenishment and inventory when required.
• Perform other kitchen duties assigned by the Head Chef.

Skills

Hardworking

Responsible

Able to work in a fast-paced env

Education

SPM or equivalent

Job description

Jora Malaysia will close on 9th September 2026. Thank you for being with us, we are cheering you on as you continue your career journey.

Experience in a restaurant or kitchen is an advantage.

Fresh candidates are welcome to apply.

Hardworking, responsible, and able to work in a fast-paced environment.

Able to work weekends, public holidays, and shifts.

For Malaysian ONLY

Requirement

• Minimum SPM qualification.

• Experience in a restaurant or kitchen is an advantage.

• Fresh candidates are welcome to apply.

• Hardworking, responsible, and able to work in a fast-paced environment.

• Able to work weekends, public holidays, and shifts.

• For Malaysian ONLY

Responsibility

• Assist chefs in food preparation and ingredient preparation.

• Wash, peel, chop, and prepare ingredients as instructed.

• Maintain cleanliness of the kitchen, equipment, and utensils.

• Ensure food preparation areas comply with hygiene and safety standards.

• Receive and store kitchen supplies properly.

• Assist with stock replenishment and inventory when required.

• Perform other kitchen duties assigned by the Head Chef.

Benefits

• Medical and Hospitalisation Leave
• Annual Leave
• EPF
• SOCSO
• EIS
• Staff Meal
• Hostel (Male)
• Performance Bonus
• Career Development