Kitchen Crew

Laoxiangji Dining (Msia) Sdn. Bhd.

Kuala Lumpur

On-site

MYR 27,000 - 40,000

Full time

6 days ago
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Benefits offered by this job

Annual Leave
EPF
EIS
SOCSO
Training Provided

Job summary

Laoxiangji Dining (Msia) Sdn. Bhd. is hiring for kitchen positions in Kuala Lumpur. Fresh graduates with a strong learning attitude are welcome; prior kitchen experience is an advantage.

Fluency in Bahasa Malaysia and English is required; Mandarin is a plus. This role requires working shifts, weekends and public holidays, with long hours and physical fitness expected. The responsibilities cover preparation, cooking support, kitchen hygiene, halal compliance, stock rotation, and teamwork to

Qualifications

  • Malaysian citizen
  • Minimum SPM or equivalent qualification
  • Fresh graduates welcome with strong learning attitude
  • Able to communicate in Bahasa Malaysia and English; Mandarin an added advantage
  • Willing to work on shifts, weekends and public holidays
  • Physically fit and able to stand for long hours (8-hour shift)
  • Positive attitude and team player

Responsibilities

  • Prepare ingredients for cooking, including washing, chopping, and portioning according to recipes and food safety standards
  • Assist in cooking and assembling menu items, following recipes and guidelines to ensure consistent quality
  • Maintain a clean, organized, and sanitary kitchen workspace, including equipment, floors, and food preparation areas
  • Adhere to Halal and food safety regulations at all times
  • Handle, store, label, and rotate all products properly to minimize waste and ensure freshness
  • Assist with opening and closing duties, including cleaning and restocking
  • Operate kitchen equipment safely and report any maintenance issues to the manager
  • Collaborate with team members to ensure smooth and efficient service during peak hours

Skills

Team player
Willing to learn
Learning attitude

Education

SPM or equivalent

Job description

Jora Malaysia will close on 9th September 2026. Thank you for being with us, we are cheering you on as you continue your career journey.

Previous experience in a kitchen environment is an advantage; fresh graduates with strong learning attitude are welcome to apply.

Passion for food and a strong desire to learn authentic cuisine preparation (Food from China).

Able to communicate in Bahasa Malaysia and English; ability to speak Mandarin is an added advantage.

Willing to work on shifts, weekends, and public holidays (including rotation off days).

Physically fit and able to stand for long hours (8-hour shift).

Positive attitude, team player, and willing to learn new skills.

Start Date: October 2026

Requirement
  • Malaysian citizen
  • Minimum SPM or equivalent qualification.
  • Previous experience in a kitchen environment is an advantage; fresh graduates with strong learning attitude are welcome to apply.
  • Passion for food and a strong desire to learn authentic cuisine preparation (Food from China).
  • Able to communicate in Bahasa Malaysia and English; ability to speak Mandarin is an added advantage.
  • Willing to work on shifts, weekends, and public holidays (including rotation off days).
  • Physically fit and able to stand for long hours (8-hour shift).
  • Positive attitude, team player, and willing to learn new skills.
  • Start Date: October 2026
Responsibility
  • Prepare ingredients for cooking, including washing, chopping, and portioning according to recipes and food safety standards.
  • Assist in cooking and assembling menu items, following recipes and guidelines to ensure consistent quality.
  • Maintain a clean, organized, and sanitary kitchen workspace, including equipment, floors, and food preparation areas.
  • Adhere strictly to Halal and food safety regulations at all times.
  • Handle, store, label, and rotate all products properly to minimize waste and ensure freshness.
  • Assist with opening and closing duties, including cleaning and restocking.
  • Operate kitchen equipment safely and report any maintenance issues to the manager.
  • Collaborate with team members to ensure smooth and efficient service during peak hours.
Benefits
  • Annual Leave
  • EPF
  • EIS
  • SOCSO
  • Training Provided
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