Kitchen Crew

PEAK KITCHEN Sdn Bhd; Kuala Lumpur; On-site; MYR 22,000 - 36,000; Full time

Benefits offered by this job

EPF

EIS

SOCSO

Training Provided

Staff Meal

Hostel

Annual Leave

Medical and Hospitalisation Leave

Job summary

PEAK KITCHEN Sdn Bhd in Kuala Lumpur is expanding its kitchen team across multiple restaurant outlets and is seeking passionate, responsible, and service-oriented individuals to join us. Fresh graduates and candidates without experience are encouraged to apply, with training provided.

You will prepare and cook menu items, maintain hygiene, and work across outlets in Klang Valley, Melaka, Johor, and Genting Highlands.

Qualifications

• Relevant kitchen or culinary experience is preferred.
• Fresh graduates and candidates without experience are encouraged to apply. Training will be provided.
• Previous experience in kitchen operations is an advantage.
• Good knowledge of food preparation, kitchen hygiene and food-safety practices.

Responsibilities

• Prepare and cook menu items according to established recipes and standards.
• Ensure consistency in food quality, presentation and portion control.
• Organise and manage the assigned kitchen station or section.
• Maintain a clean, organised and hygienic working environment.
• Follow all food-safety, sanitation and kitchen procedures.
• Monitor ingredient levels and assist with inventory control and stock rotation.
• Minimise food waste and use ingredients responsibly.
• Coordinate with other kitchen sections to ensure orders are completed on time.
• Guide and train junior kitchen team members where required.
• Support the Head Chef in maintaining smooth daily kitchen operations.

Skills

Kitchen experience

Fresh graduates welcome

Kitchen operations

Food safety

Job description

Jora Malaysia will close on 9th September 2026. Thank you for being with us, we are cheering you on as you continue your career journey.

We are expanding our kitchen team across multiple restaurant outlets (Klang Valley, Melaka, Johor, Genting Highlands) and are looking for passionate, responsible and service-oriented individuals to join us.

Whether you are starting your culinary career or have experience managing a kitchen section, we offer opportunities to develop your skills and build a rewarding career in the food and beverage industry.

Job Requirements

• Relevant kitchen or culinary experience is preferred.
• Fresh graduates and candidates without experience are encouraged to apply. Training will be provided.
• Previous experience in kitchen operations is an advantage.
• Good knowledge of food preparation, kitchen hygiene and food-safety practices.
• A positive attitude with good communication and teamwork skills.
• Responsible, punctual and able to work effectively in a fast-paced kitchen.
• Willing to work shifts, weekends and public holidays.

Job Description

We are expanding our kitchen team across multiple restaurant outlets (Klang Valley, Melaka, Johor, Genting Highlands) and are looking for passionate, responsible and service-oriented individuals to join us.

Whether you are starting your culinary career or have experience managing a kitchen section, we offer opportunities to develop your skills and build a rewarding career in the food and beverage industry.

Responsibilities

• Prepare and cook menu items according to established recipes and standards.
• Ensure consistency in food quality, presentation and portion control.
• Organise and manage the assigned kitchen station or section.
• Maintain a clean, organised and hygienic working environment.
• Follow all food-safety, sanitation and kitchen procedures.
• Monitor ingredient levels and assist with inventory control and stock rotation.
• Minimise food waste and use ingredients responsibly.
• Coordinate with other kitchen sections to ensure orders are completed on time.
• Guide and train junior kitchen team members where required.
• Support the Head Chef in maintaining smooth daily kitchen operations.

Benefits

• EPF
• EIS
• SOCSO
• Training Provided
• Staff Meal
• Hostel
• Annual Leave
• Medical and Hospitalisation Leave