Kitchen Crew

LTC Management

George Town

On-site

MYR 22,000 - 27,000

Full time

4 days ago
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Benefits offered by this job

Maternity leave
Opportunities for promotion
Parental leave

Job summary

LTC Management in George Town, Malaysia is seeking a hardworking Kitchen Crew to support our chefs, ensure a clean, efficient workstation, and help prepare and plate dishes to meet our presentation standards.

You will assist in food prep, maintain hygiene, monitor stock, and follow health regulations while staying reliable and positive. The role requires OT availability and a proactive attitude; salary starts at RM2,200 per month.

Qualifications

  • Must be responsible and courteous.
  • Willing to perform OT when needed.
  • Eager to learn and adapt to a fast-paced kitchen.
  • Show ownership and maintain a positive attitude.

Responsibilities

  • Assist in food preparation, including washing, peeling, chopping, and portioning ingredients.
  • Support the chef in cooking and plating dishes according to recipes and presentation standards.
  • Maintain cleanliness and hygiene in the kitchen by washing utensils, equipment, and workstations.
  • Monitor stock levels and notify the chef about inventory shortages or expired items.
  • Dispose of kitchen waste safely and efficiently.
  • Adhere to health, safety, and hygiene regulations.

Skills

Responsible
Courteous
OT available
Willing to learn
Ownership
Great attitude

Job description

Kitchen Crew

We are seeking a hardworking and motivated kitchen crew to join our dynamic kitchen team! You will play a vital role in supporting our chefs, maintaining a clean kitchen environment, and ensuring that high-quality food is prepared and served to our customers.

Responsibilities
  • Assist in food preparation, including washing, peeling, chopping, and portioning ingredients.
  • Support the chef in cooking and plating dishes according to recipes and presentation standards.
  • Maintain cleanliness and hygiene in the kitchen by washing utensils, equipment, and workstations.
  • Monitor stock levels and notify the chef about inventory shortages or expired items.
  • Dispose of kitchen waste safely and efficiently.
  • Adhere to health, safety, and hygiene regulations.
What we require from you:
  • Responsible and Courteous
  • Can Perform Overtime (OT) When Needed
  • Willing to Learn
  • Ownership and Great Attitude

Pay: From RM2,200.00 per month

Benefits
  • Maternity leave
  • Opportunities for promotion
  • Parental leave
Ability to commute/relocate
  • George Town: Reliably commute or planning to relocate before starting work (Required)
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